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Drago's Runner

Hilton

New Orleans, LAFull-timeSeen 2w agoSeen in employer's feed 1w ago

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At a glance

Compensation
No compensation found
Location
New Orleans, LA
Schedule
Full-time
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Job overview

The Drago's Runner supports food and beverage service by replenishing buffet items, monitoring food quality, transporting supplies, and keeping the buffet area clean and organized. The role also involves storing food and dry goods according to food safety standards and complying with health, safety, sanitation, and alcohol awareness regulations. Hilton describes the position as focused on delivering memorable guest experiences.

Skills & qualifications

RequiredNice to have

Skills

Buffet Replenishment, nice to haveFood Quality Monitoring, nice to haveBuffet Area Cleaning, nice to haveFood Storage, nice to haveFood Safety, nice to haveHealth and Safety Compliance, nice to haveSanitation Compliance, nice to haveAlcohol Awareness, nice to have

Full job description

Job Identification: 229254

Job Category: Food and Beverage

Job Schedule: Full time

Equal Opportunity Employer EOE, including disability/vets

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Runner , you’re not just maintaining supplies for food and beverage service – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Here's what you'll do during a typical day:

  • Keep the buffet looking and tasting great: Stock and replenish food and beverage items for hot and cold buffets, monitor food quality to ensure it stays fresh and appealing, and transport items to and from the kitchen with efficiency

  • Ensure a clean and inviting space: Keep the buffet area tidy and organized throughout service and break down the buffet after service to clean and reset

  • Organize stock: Store food and dry goods according to food safety and storage standards

  • Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands (https://www.hilton.com/en/brands/) , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog (https://jobs.hilton.com/blogs) to see why we’re more than a great place to stay—we’re a great place to work.

How this job compares

Set against the 447 open Hospitality jobs on Olive Jobs, counted November 13, 2026.

Pay
  • This postingNot listed
  • US median$71–85K/yr89 salary ranges
  • US median$19–20/hr183 hourly ranges
Openings
Olive Jobs lists 10 open Hospitality jobs in Louisiana and 447 across the US. 1% of them nationwide are listed as remote or flexible.
Hiring the most across the US
Experience
Hospitality postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 3 years (189 postings).
Education
19 of the 447 open Hospitality jobs (4%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 13, 2026. Figures based on too few postings are left out.

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