
Dietetic Technician
Manhasset, NYJob$33.55–37.29/hrSeen 1 day agoSeen in employer's feed 1 day ago
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At a glance
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Requirements
Credentials this posting asks for.
Job overview
The Dietetic Technician assists with nutrition-risk screening, menu modifications, nutrition care plans, and patient and family consultations under supervision. The role documents nutrition screening and assessment information, supports food-service operations, and refers high-risk patients to a dietitian. It also provides basic medical nutrition therapy to low-risk patients under a dietitian’s supervision.
Skills & qualifications
Skills
Qualifications
Full job description
Req Number 195457
Job Description
Assists in screening patients at nutritional risk. Under supervision, modifies daily menus in accordance with patient's diet prescription, implements nutrition care plan, and provides consultation to patient and family as directed. Documents patient's nutritional screening/assessment information.
Job Responsibility
Answers telephones and relays information to kitchen staff concerning diet changes, meal changes, complaints, food allergies, or patient discharge.
Participates in food service tray-line production, and ensures patient meal tray accuracy.
Under dietitian's supervision, participates in training and orienting of new employees to the department, tray line, and diet office.
Screens patients admitted to assigned units to determine nutrition risk(s).
Obtains and evaluates dietary histories of individuals.
Identifies patients at high nutrition risk, and refers them to the dietitian, as appropriate.
Under dietitian's supervision, provides basic medical nutrition therapy to low risk patients.
Assists patients in completing special selective menus.
Assists dietitians in food service monitoring and planning.
Performs related duties as required. All responsibilities noted here are considered essential functions of the job under the Americans with Disabilities Act. Duties not mentioned here, but considered related are not essential functions.
Job Qualification
Associates Degree in Nutrition or Dietetics, required.
1-3 years of relevant experience, required.
*Additional Salary Detail
The salary range and/or hourly rate listed is a good faith determination of potential base compensation that may be offered to a successful applicant for this position at the time of this job advertisement and may be modified in the future.When determining a team member's base salary and/or rate, several factors may be considered as applicable (e.g., location, specialty, service line, years of relevant experience, education, credentials, negotiated contracts, budget and internal equity).
The salary range for this position is $33.55-$37.29/hour
It is Northwell Health’s policy to provide equal employment opportunity and treat all applicants and employees equally regardless of their age, race, creed/religion, color, national origin, immigration status or citizenship status, sexual orientation, military or veteran status, sex/gender, gender identity, gender expression, disability, pregnancy, genetic information or genetic predisposition or carrier status, marital or familial status, partnership status, victim of domestic violence, sexual or other reproductive health decisions, or other characteristics protected by applicable law.
How this job compares
Set against the 406 open Nutrition jobs on Olive Jobs, counted November 15, 2026.
- Pay
- This posting$33.55–37.29/hr
- New York median$30–38/hr24 hourly ranges
- US median$30–39/hr160 hourly ranges
This range's midpoint, $35.42/hr, is close to the New York median midpoint ($35/hr) — in the middle half of Nutrition hourly ranges in New York.
- Openings
- Olive Jobs lists 33 open Nutrition jobs in New York and 406 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most in New York
- RochesterRegional Health6 open
- Northwell Health (this employer)5 open
- Elior North America3 open
- Experience
- This posting asks for at least 1 year of experience; Nutrition postings that state a minimum ask for 2 years at the median (154 postings).
- Education
- This posting asks for an associate degree; 204 of the 406 open Nutrition jobs (50%) ask for an associate degree or higher.
Counted across the open, public US postings on Olive Jobs on November 15, 2026. Figures based on too few postings are left out.
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