DIET TECH - HRLY
Part-timeValhalla, NYPart-time$32–34/hrSeen 5 days agoSeen in employer's feed 5 days ago
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At a glance
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Requirements
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Job overview
Morrison Healthcare is seeking a part-time Diet Technician for an acute care medical center in Suffern, New York. The technician supports dietitians with patient data collection, nutrition screening, and modified menu planning, and helps patients make menu selections. The role also involves following clinical and regulatory guidelines, mentoring patient services staff and interns, and participating in patient satisfaction and quality improvement programs.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Morrison Healthcare
Take the next step in your career with Morrison Healthcare as a Diet Tech in Suffern, NY!
Location: Morrison Healthcare at Good Samaritan Hospital
Setting: acute care
Schedule: Hourly - 20-24 hrs./week
Hourly Pay: $32 / hr. - $34 / hr.
Why Choose a Career with Compass Group?
Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:
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Hospitals and healthcare systems
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Senior living communities
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Schools and universities
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Corporate wellness programs
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Food service operations
We offer unmatched opportunities for professional growth:
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Specialization
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Leadership development
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Cross-functional career paths
The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.
Job Summary
We are seeking a Diet Technician (Part-Time) to join our Nutrition Team in an acute care medical center in Suffern, NY.
Key Responsibilities:
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Assists the Dietitian with patient data collection, nutrition screening, and modified menu planning
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Assists patients in completing menu selections
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Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual
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Complies with all regulatory standards to include federal, state, and accrediting agencies, while adhering to facility confidentiality, HIPPA regulations, and patient rights policies
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Trains and mentor’s patient services staff and interns as applicable
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Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs
Qualifications :
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Credentialed as a Nutrition and Dietetics Technician, Registered by the Commission on Dietetic Registration (CDR), preferred
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Bachelor’s degree in Nutrition or related Science, required
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One (1) year of hospital experience, preferred
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Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming
Apply to Compass Group today!
Click here to Learn More about the Compass Story
Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Applications are accepted on an ongoing basis.
Compass Group maintains a drug-free workplace.
How this job compares
Set against the 406 open Nutrition jobs on Olive Jobs, counted November 15, 2026.
- Pay
- This posting$32–34/hr
- New York median$30–38/hr24 hourly ranges
- US median$30–39/hr160 hourly ranges
This range's midpoint, $33/hr, is 5% below the New York median midpoint ($35/hr) — in the middle half of Nutrition hourly ranges in New York.
- Openings
- Olive Jobs lists 33 open Nutrition jobs in New York and 406 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most in New York
- RochesterRegional Health6 open
- Northwell Health5 open
- Elior North America3 open
- Experience
- Nutrition postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 3 years (154 postings).
- Education
- This posting asks for a bachelor's degree; 197 of the 406 open Nutrition jobs (49%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 15, 2026. Figures based on too few postings are left out.
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