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Restaurant Assistant General Manager

Red Robin

Wesley Chapel, FLFull-time$55–71K/yrPosted todayStill listed today

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At a glance

Compensation
$55–71K/yr
Location
Wesley Chapel, FL
Schedule
Full-time
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Requirements

Credentials this posting asks for.

Required Certifications Or Permits, required

Job overview

The Restaurant Assistant General Manager partners with the Restaurant Managing Partner to support day-to-day operations and serves as a second in charge and brand ambassador. The role oversees cost centers, upholds company standards, and helps create memorable experiences for guests and team members. It also champions the restaurant’s culture and continuous improvement.

Skills & qualifications

RequiredNice to have

Skills

Open Availability, requiredReliable Transportation, requiredCommunication, requiredLeadership, requiredTeam Motivation, requiredTeam Development, requiredP&L Knowledge, requiredMicrosoft Excel, requiredMicrosoft Outlook, requiredMicrosoft Word, requiredLocal Health Codes, nice to haveState Health Codes, nice to haveWorkday, nice to haveAloha, nice to haveNBO, nice to haveHot Schedules, nice to haveTeam Management, nice to have

Qualifications

Must Be 21+, required2 Years Management Experience, requiredRequired Certifications or Permits, required

Benefits

Medical Insurance
Vision Insurance
Dental Insurance
401(k) Match
Paid Time Off
Parental Leave

Full job description

Restaurant Assistant General Manager

Compensation Range: 55,000.00 - 70,500.00

The Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. As a Brand ambassador and a true second in charge, they uphold company standards, oversee cost centers and create an unparalleled and memorable experience for our Guests and Team Members. The Assistant General Manager is a culture champion for our people and strives for continuous improvement while embracing the better for being here mentality.

The role is also eligible to enjoy:

  • Share in the financial success of your restaurant with an uncapped bonus program

  • Referral bonuses for bringing new members to our team

  • Free shift meal and 50% discount on Red Robin food for your family

  • Closed on Thanksgiving and Christmas

  • Excellent opportunities to grow with us

To qualify for this role a great candidate has:

  • Must be 21 years of age

  • 2 years of management experience

  • Open Availability (including but not limited to nights, weekends, holidays)

  • Reliable transportation

  • Strong communication and exceptional leadership skills. Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service

  • Strong P&L knowledge

  • Able to obtain required certifications/permits as required by state/local law

  • Working knowledge in Microsoft Excel, Outlook & Word

Preferred

  • Knowledgeable of local and State health codes

  • Experience with Workday, Aloha, NBO, and Hot schedules

  • Experience managing a team

Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures

Pay Range (Base Pay): Pay range disclosed above.

Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.

Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).

Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).

Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.

Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

How this job compares

Set against the 9,334 open Restaurant Manager jobs on Olive Jobs, counted November 13, 2026.

Pay
  • This posting$55–71K/yr
  • Florida median$62–69K/yr78 salary ranges
  • US median$58–70K/yr1,796 salary ranges

This range's midpoint, $63K, is 7% below the Florida median midpoint ($68K) — in the middle half of Restaurant Manager salary ranges in Florida.

Openings
Olive Jobs lists 574 open Restaurant Manager jobs in Florida and 9,334 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most in Florida
Experience
This posting asks for at least 2 years of experience; Restaurant Manager postings that state a minimum ask for 2 years at the median (3,338 postings).
Education
71 of the 9,334 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 13, 2026. Figures based on too few postings are left out.

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