Restaurant General Manager – Lutz, FL
Lutz, FLFull-time$60–65K/yrSeen 4 days agoSeen in employer's feed 4 days ago
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At a glance
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Job overview
Chicken Salad Chick is hiring a Restaurant General Manager to lead its Lutz location. The role oversees daily restaurant operations and team development while supporting food quality, service, cleanliness, sales, and profitability. The posting seeks an experienced restaurant leader with team-management and operational knowledge; three or more years of restaurant General Manager experience is preferred.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
25038 Wesley Chapel Blvd, Lutz, FL 33559, USA | Base + Bonus | 60000-65000 per year | Full Time
| 401K, Medical, Dental, Vision
Restaurant General Manager – Lutz, FL
Chicken Salad Chick | 25038 Wesley Chapel Blvd, Lutz, FL 33559
Job Type: Full-Time
Compensation: Based on experience + Bonus Opportunities
Ready to Take the Next Step in Restaurant Leadership?
Chicken Salad Chick is hiring an experienced Restaurant General Manager to lead our Lutz, FL location!
We're looking for a hands-on leader who knows how to build strong teams, deliver exceptional guest experiences, and drive restaurant performance.
If you have a proven track record in restaurant management and want an opportunity to lead a team while enjoying a better work-life balance, we'd love to hear from you.
Why Join Chicken Salad Chick?
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Better Work-Life Balance: Restaurant operating hours without extremely early mornings or late nights.
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Bonus Opportunities: Performance-based bonus program.
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Competitive Pay: Compensation based on experience.
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Benefits: Benefits package available.
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Career Growth: Opportunities to develop professionally with a growing restaurant brand.
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Supportive Team Environment: Lead a team that values great service, teamwork, and accountability.
What You'll Do
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Lead daily restaurant operations, ensuring excellent food quality, service, and cleanliness.
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Hire, train, coach, and develop a high-performing team.
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Manage labor, scheduling, inventory, food costs, and operational budgets.
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Drive sales, profitability, and overall restaurant performance.
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Build a positive, accountable team culture.
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Maintain food safety standards and company policies.
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Identify opportunities to improve guest satisfaction, efficiency, and employee retention.
What We're Looking For
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3+ years of restaurant General Manager experience preferred.
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Proven experience leading restaurant teams and managing daily operations.
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Strong understanding of labor management, food costs, inventory, and profitability.
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Ability to recruit, train, and retain employees.
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Excellent communication, leadership, and problem-solving skills.
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A hands-on management style and commitment to exceptional guest service.
Join Our Team!
If you're an experienced restaurant leader ready for your next opportunity, we want to hear from you!
Apply today to join Chicken Salad Chick in Lutz, FL!
How this job compares
Set against the 13,505 open Restaurant Manager jobs on Olive Jobs, counted November 3, 2026.
- Pay
- This posting$60–65K/yr
- Florida median$61–68K/yr84 salary ranges
- US median$59–70K/yr1,869 salary ranges
This range's midpoint, $63K, is 4% below the Florida median midpoint ($65K) — in the middle half of Restaurant Manager salary ranges in Florida.
- Openings
- Olive Jobs lists 820 open Restaurant Manager jobs in Florida and 13,505 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most in Florida
- McDonald's331 open
- Flynn Pizza Hut126 open
- Whataburger39 open
- Experience
- Restaurant Manager postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 2 years (4,627 postings).
- Education
- 72 of the 13,505 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 3, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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