(18yrs+ to apply) Seafood Clerk - Eureka

Job Description

Teamwork is the key to our success, where our teammates work together to take orders accurately, prepare fresh meals quickly, and serve customers with a smile.

Job Responsibilities

• Provide friendly and courteous service to customers, both in person and on the phone at all times

• Maintain a positive work environment

• Maintain cleanliness of work area, equipment, cases, and backroom, following company food safety and sanitation guidelines

• Follow proper personal hygiene requirements

• Follow proper time and temperature controls

• Follow good food handling practices to prevent cross-contamination

• Follow proper sanitation principles

• Wear company-approved slip resistant shoes or overshoes at all times

• Practice safe lifting procedures and be able to lift up to 50 lbs.

• Wear provided personal protective equipment when required i.e., cut gloves, chemicals goggles/gloves, etc.

• Be able to safely operate powered equipment once you are properly trained

• Understand the safe handling procedures with knives and other sharp utensils

• Slice and weigh lunch meats and cheeses. Provide customer the opportunity to approve slice thickness before completing the entire order.

• Establish product knowledge, suggestive selling and product sampling to assist with customer questions/requests. Effectively sell product(s) by providing customers with information needed to make product-related decisions.

• Fill/rotate/date products for the display case

• Operate meat and cheese slicer’s, scales and wrapping equipment as required

• Utilize cooking equipment including, fryers, ovens and steamers. Have the ability to fry chicken and properly use all kitchen equipment.

• Prepare sandwiches, party trays, salads and special orders while maintaining strict adherence to company recipes

• Pull product from cases for proper storage (i.e., filling/rotating/wrapping) at closing

• Ensure freshness of food and proper rotation of product. In addition, assist with product production, packaging, presentation and restocking

• Multi-task and keep the customer as first priority

• Maintain reliable attendance

• Assist in with other duties as assigned

• Offer product samples to help customers discover new items or products

• Adhere to all safety, health, and weights and measures regulations; observe temperatures within cooler and cases and report failures to management

• Answer phone and take special orders with courtesy and friendliness Additional Requirements – Internal Candidates:

• Store/Facility Teammates: minimum of six months employment with Schnucks preferred.

• Store Support Center Teammates: minimum of one year employment with Schnucks preferred.

• Must be in good standing (not on a performance improvement plan or active discipline).

• If invited for an interview, must have manager approval based on performance.

Schnucks is an Equal Opportunity Employer.