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Assistant General Manager

Main Event

Taylor, MIFull-time$71–84K/yrPosted 2 days agoStill listed today

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At a glance

Compensation
$71–84K/yr
Location
Taylor, MI
Schedule
Full-time
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Job overview

The Assistant General Manager provides leadership and direction for strategic initiatives and operating standards across selected front-of-house and back-of-house areas, under the General Manager. The role focuses on business results, team leadership, guest experience, and operational execution in a restaurant and entertainment setting. The posting seeks candidates with restaurant or hospitality experience, business acumen, and the ability to manage costs and lead teams.

Skills & qualifications

RequiredNice to have

Skills

Cost Management, requiredBusiness Acumen, requiredTeam Leadership, requiredGuest Experience, requiredCommunication, nice to haveRestaurant Operations, nice to have

Qualifications

Must Be 21+, required5+ Years Restaurant/Hospitality Experience, required

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match

Full job description

Job Description:

THE ASSISTANT GENERAL MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results for selected front-of-house and back-of-house areas under the guidance of the General Manager.

What we are looking for!

  • You love working in a fast-paced, multi-faceted restaurant/entertainment scene

  • You can communicate with the team members and guests in a way that inspires FUN!

  • You thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performance

  • You have never met a goal you can't beat

  • You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks

  • The ability to oversee all aspects of the business - from the most minor details to the big picture.

Requirements:

  • 21+ years of age
  • 5+ years of Restaurant/Hospitality Experience
  • Proficient in managing the cost of goods sold and labor
  • Strong business acumen
  • Ability to lead a team to create a memorable guest experience
  • The ability to work weekends, nights and holidays
  • Not afraid to work in a fast-paced, noisy environment with distracting conditions.

What will you be doing daily?

  • Promotes positive employee relations, including effective delegation of managerial duties and fostering high staff morale
  • Analyze financial reports and develop action plans to grow revenue and control costs in order to meet or exceed annual budgets
  • Assures the execution of staff training programs.
  • Assures staffing levels and management coverage are appropriate to meet the needs of the business and maximize the customer experience.
  • Deliver an unparalleled guest experience through the best combination of food, drinks, and games
  • Maintain a safe and secure environment for all guests and staff
  • Continuously improves operational execution through attention to detail and adherence to operating standards and procedures

PERKS!

  • Competitive salary

  • Quarterly bonus program

  • Health, Dental, Vision, Long & Short-term Disability

  • Employee Assistance Program

  • Buster’s Legacy Fund (Supports team members during difficult times)

  • 401K matching plan

  • FREE food

  • FREE gameplay

  • Large leadership team = multiple managers per shift

  • FUN work environment

  • Grow your career!

  • • Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

Salary Range: 71379- 83976

We are an equal opportunity employer and participate in E-Verify in states where required.

How this job compares

Set against the 9,349 open Restaurant Manager jobs on Olive Jobs, counted November 13, 2026.

Pay
  • This posting$71–84K/yr
  • Michigan median$58–68K/yr72 salary ranges
  • US median$58–70K/yr1,802 salary ranges

This range's midpoint, $78K, is 23% above the Michigan median midpoint ($63K) — in the top quarter of Restaurant Manager salary ranges in Michigan.

Openings
Olive Jobs lists 336 open Restaurant Manager jobs in Michigan and 9,349 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most in Michigan
Experience
This posting asks for at least 5 years of experience — more than three in four Restaurant Manager postings that state a minimum ask for (median 2 years, across 3,348 postings).
Education
71 of the 9,349 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 13, 2026. Figures based on too few postings are left out.

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