
Assistant General Manager (Restaurant)
Novi, MIFull-time$54K/yrSeen 1w agoSeen in employer's feed 1 day ago
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At a glance
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Job overview
The Assistant General Manager of Dining Services leads a team and oversees dining room and café operations, supporting mealtime service across kitchen, café, dining rooms, and catering areas. The role focuses on operational efficiency, food presentation, service standards, cleanliness, safety compliance, and employee and resident satisfaction at Fox Run Village in Novi, Michigan.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Novi, MI
Full time
R0106113
Location:
Fox Run Village by Erickson Senior Living
Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee dining room and café operations, and support all aspects of mealtime service. You'll ensure the overall efficiency of the kitchen, café, dining rooms, and catering areas, making a meaningful impact while advancing your career with us.
What we offer:
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A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
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Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options
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PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law.
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Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
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30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
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Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones
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Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
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Compensation: Starting at 53,800
How you will make an impact:
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Oversee the scheduling, training, hiring, coaching, and development of all employees in the restaurant, café, and supervisory positions.
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Ensure that food is properly portioned, plates are attractively presented, and service meets established standards.
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Supervise the cleanliness and organization of the restaurant, kitchen, storage areas, and loading dock.
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Ensure that dining staff complies with safety regulations and adheres to all company policies and procedures.
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Participate in programs and activities designed to enhance employee and resident satisfaction.
What you will need:
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Minimum of 3 years of experience in dining room management, service, and sanitation (up to 1 year of dietetics experience may be substituted) required
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Availability to work weekends and holidays
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Proven ability to supervise multiple venues and manage large teams
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Be able to lift and/or move objects weighing up to 25 pounds
Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.
Fox Run is a beautiful 108-acre continuing care retirement community in Novi, Michigan. We’re part of a growing national network of communities managed by Erickson Senior Living, one of the country’s largest and most respected providers of senior living and health care. Fox Run helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.
Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.
Since 1983, Erickson Senior Living’s national network of managed communities has been devoted to one mission—helping people live better lives. If you're driven to make a difference and feel passionate about what you do, you'll thrive in an Erickson Senior Living career. Experience a work and social environment beyond the traditional office setting, with access to multiple on-campus dining choices, health and wellness facilities, lush green spaces, and so much more. Come see why we’re among the most respected names in senior living, now serving 27,000 residents with a team of more than 14,000 employees.
How this job compares
Set against the 9,239 open Restaurant Manager jobs on Olive Jobs, counted November 5, 2026.
- Pay
- This posting$54K/yr
- Michigan median$58–67K/yr69 salary ranges
- US median$58–70K/yr1,834 salary ranges
This rate, $54K, is 13% below the Michigan median midpoint ($62K) — in the lowest quarter of Restaurant Manager salary ranges in Michigan.
- Openings
- Olive Jobs lists 277 open Restaurant Manager jobs in Michigan and 9,239 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most in Michigan
- McDonald's139 open
- Carrols Corporation49 open
- Chipotle Mexican Grill17 open
- Experience
- This posting asks for at least 3 years of experience — more than three in four Restaurant Manager postings that state a minimum ask for (median 2 years, across 3,365 postings).
- Education
- 72 of the 9,239 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 5, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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