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Culinary Supervisor - Nashville Soccer

Compass Group, North America

Multiple U.S. locationsJob$20–23/hrSeen 2w agoSeen in employer's feed 1 day ago

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At a glance

Compensation
$20–23/hr
Location
Multiple U.S. locations
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Job overview

The Culinary Supervisor directly supervises food-service associates in accordance with policies, procedures, and applicable laws. The role oversees employee training and performance, advises management on purchasing needs, and ensures food quality, safety, storage, and equipment procedures are followed. The supervisor also helps serve meals and receives customer feedback during scheduled meal periods.

Skills & qualifications

RequiredNice to have

Skills

Employee Supervision, nice to haveFood Purchasing, nice to haveFood Production, nice to haveFood Safety, nice to haveFood-Service Equipment Operation, nice to haveCustomer Service, nice to have

Full job description

Levy Sector

Position Title: [[title]]

Pay Range : $20.00 to $23.00

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1581985 .

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws.

Essential Duties and Responsibilities:

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.

  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.

  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.

  • Operates and cleans equipment in accordance with department procedures after each use.

  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.

  • Follows HACCP guidelines to ensure quality and safety of food supply.

  • Operates food-service equipment in a safe manner and according to established policies and procedures.

  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.

  • Performs other duties as assigned.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app

  • Associate Shopping Program

  • Health and Wellness Program

  • Discount Marketplace

  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Levy.pdf) or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Levy.pdf

How this job compares

Set against the 410 open Food Service Supervisor jobs on Olive Jobs, counted November 15, 2026.

Pay
  • This posting$20–23/hr
  • US median$20–24/hr226 hourly ranges

This range's midpoint, $21.50/hr, is close to the US median midpoint ($22/hr) — in the middle half of Food Service Supervisor hourly ranges across the US.

Openings
Olive Jobs lists 10 open Food Service Supervisor jobs in Tennessee and 410 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most across the US
Experience
Food Service Supervisor postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 3 years (133 postings).
Education
3 of the 410 open Food Service Supervisor jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 15, 2026. Figures based on too few postings are left out.

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