Food & Hospitality Associate (DAY/EVENING SHIFT)

Part-time

Masonicare

Farmington, CTPart-timeSeen 6 days agoSeen in employer's feed 1 day ago

Farmington, CTPart-timeNo compensation foundSeen 6 days agoSeen in employer's feed 1 day ago

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At a glance

Compensation

No compensation found

Location

Farmington, CT

Schedule

Part-time

Work Authorization

Not specified

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Job overview

The Food & Hospitality Associate prepares and assembles food for residents and serves it attractively during meals. The role includes meeting residents’ needs, completing pre- and post-service assignments, presenting menu information, and interacting professionally with residents, families, and coworkers. The position is listed for day/evening shifts at 16 hours per week.

Skills & qualifications

RequiredNice to have

Skills

Food PreparationDining Room SystemsCommunicationTable ServiceProfessional Interpersonal Communication

Qualifications

Some High SchoolOn-the-Job Training

Benefits

401(k) Match

Full job description

Food & Hospitality Associate (DAY/EVENING SHIFT) Job Location: Farmington, Connecticut

Food & Hospitality Associate (DAY/EVENING SHIFT)

Masoonicare at Middlewoods of Newington - Newington, CT

Day/Evening Shift / 16 hrs/wk

“We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.”

Summary of Position: Sets up and assembles various food to be served to the residents. During the meal service, responsibilities include meeting residents’ needs and serving various other foods in an attractive professional manner.

Essential Responsibilities:

Must complete preparatory service assignments and post-service assignments in a timely manner.
Must participate in menu class and present it to residents in a clear, informative and courteous fashion.
Wait on tables in a timely manner and ensure resident needs are met promptly and accurately.
Interact with residents, families and coworkers in a professional manner.
Report to work on time and in proper uniform (clean shirt, bow tie, apron, name tag, black slacks and shoes, and a pen).
Attend all mandatory education events.

Minimum Qualifications:

Education: Some high school

Experience: On-the-job-training. Knowledge of dining room systems and good communication skills.

Certificates, Licenses, Registrations:

#Shelton

Job ID: 16922

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