Accounting Manager

Job Descriptions:

Kinder's Meats * Deli * BBQ is seeking an experienced, hands-on Accounting Manager to join our corporate team in Concord, California.

This is an excellent opportunity for an accounting professional who enjoys working in a collaborative, small-team environment and is ready to take ownership of the accounting operations for our multi-location restaurant and catering business.

The Accounting Manager will oversee a team of three accounting employees while remaining actively involved in general ledger accounting, monthly financial reporting, cash management, and financial analysis. This position works closely with company ownership and management and offers opportunities for professional growth and expanded responsibilities.

Key Responsibilities

• Manage the monthly closing process, general ledger, account reconciliations, and financial statement preparation.

• Prepare and analyze monthly financial reports for multiple restaurant locations.

• Oversee three accounting employees responsible for accounts payable, accounts receivable, and payroll/HR administration.

• Manage cash flow, banking activities, and cash reconciliations.

• Oversee POS, inventory, and restaurant reporting systems to ensure accurate reconciliation and reporting.

• Maintain internal controls and identify opportunities to improve accounting processes.

• Work closely with ownership and management on financial reporting and operational matters.

• Coordinate with outside CPAs for year-end accounting and tax preparation.

• Participate in budgeting, forecasting, and financial planning as responsibilities develop.

Required Experience:

Required:

• Five or more years of progressive accounting experience, with strong general ledger and financial reporting skills.

• Solid understanding of accounting principles, reconciliations, and month-end closing procedures.

• Strong proficiency with QuickBooks and Microsoft Excel.

• Excellent organizational, analytical, problem-solving, and communication skills.

• Ability to work independently, manage multiple priorities, and meet deadlines.

• A hands-on, detail-oriented approach with initiative, accountability, and the ability to work well with others.

Preferred:

• Previous supervisory or accounting team leadership experience.

• Experience in restaurant, hospitality, retail, or multi-location businesses.

• Bachelor's degree in Accounting, Finance, or a related field.

• Familiarity with POS systems, inventory accounting, budgeting, or forecasting.

Keyword: Accounting Manager

From: Kinder's Meats * Deli * BBQ