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Restaurant Operations Manager

Main Event

Beaumont, TXFull-time$57–68K/yrPosted 4 days agoStill listed 3 days ago

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At a glance

Compensation
$57–68K/yr
Location
Beaumont, TX
Schedule
Full-time
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Job overview

The Restaurant & Operations Manager provides leadership, supervision, and direction on strategic initiatives and operating standards to improve business results and the guest experience. The role oversees business operations, leads and develops team members, and works with the management team to achieve high-quality, timely results. The posting describes a fast-paced restaurant and entertainment environment and an average 50-hour work week.

Skills & qualifications

RequiredNice to have

Skills

Cost Management, requiredTeam Leadership, requiredGuest Experience, requiredCommunication, nice to haveRecruiting, nice to haveHiring, nice to haveCoaching, nice to haveTraining, nice to haveProfessional Development, nice to have

Qualifications

Must Be 21+, required2+ Years Restaurant Experience, requiredWeekend, Night, Holiday Availability, requiredWork in Noisy Environment, required

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match

Full job description

Job Description:

THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest experience.

What we are looking for!

  • You love working in a fast-paced, multi-faceted Restaurant/Entertainment scene

  • You can communicate with the Team Members and Guests in a way that inspires FUN!

  • You like immediate gratification! Nothing better than making someone's experience better or inspiring your team to play at a higher level

  • You have never met a goal you can't beat

  • You can handle 100K days while walking five miles a shift & working an average of 50-hour work weeks

  • The ability to oversee all aspects of the business - from the most minor details to the big picture

Requirements:

  • 21+ years of age
  • 2+ years of Restaurant/Hospitality Experience
  • Proficient in managing the cost of goods sold and labor
  • Ability to lead a team to create a memorable guest experience
  • True leadership capabilities
  • The ability to work weekends, nights, and holidays
  • Not afraid to work in a fast-paced, noisy environment with distracting conditions

What will you be doing daily?

  • Developing and leading hourly team members to exceed guest’s expectations
  • Demonstrating proactive leadership by ensuring positive staff and guest experiences through personal interactions
  • Interacting with guest service-focused team members in areas of recruiting, hiring, coaching, training, and contentious professional development
  • Living our core values along with leading others to do so while collaborating with the management team to achieve high-quality and timely results

PERKS!

  • Competitive salary

  • Quarterly bonus program

  • Health, Dental, Vision, Long & Short-term Disability

  • Employee Assistance Program

  • Buster’s Legacy Fund (Supports team members during difficult times)

  • 401K matching plan

  • FREE food

  • FREE gameplay

  • Large leadership team = multiple managers per shift

  • FUN work environment

  • Grow your career! • Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

Salary Range: 57443- 67581

We are an equal opportunity employer and participate in E-Verify in states where required.

How this job compares

Set against the 9,369 open Restaurant Manager jobs on Olive Jobs, counted November 13, 2026.

Pay
  • This posting$57–68K/yr
  • Texas median$50–65K/yr74 salary ranges
  • US median$58–70K/yr1,811 salary ranges

This range's midpoint, $63K, is 9% above the Texas median midpoint ($58K) — in the top quarter of Restaurant Manager salary ranges in Texas.

Openings
Olive Jobs lists 1,020 open Restaurant Manager jobs in Texas and 9,369 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most in Texas
Experience
This posting asks for at least 2 years of experience; Restaurant Manager postings that state a minimum ask for 2 years at the median (3,348 postings).
Education
71 of the 9,369 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 13, 2026. Figures based on too few postings are left out.

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