
Clinical Dietitian - Inpatient , per diem
Canandaigua, NYPer Diem$30–37/hrSeen 1w agoSeen in employer's feed today
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Job overview
The role invites a Clinical Dietitian to join Thompson Health’s supportive community health system, contributing to interdisciplinary teams that improve patient care. The position offers variable hours based on need, a pay range of $30‑$37 per hour, and emphasizes employee wellness and staff recognition within an empowering culture.
Skills & qualifications
Skills
Qualifications
Full job description
Description
Are you looking to make a real difference in the lives of others in an empowering and supportive work environment? Join our growing and well-respected community health system and be part of a culture where interdisciplinary teams come together to improve care, where your suggestions are welcomed and your ideas are part of the solution!
Schedule: variable hours based on need and availability.
Pay Range: $30.00 - $37.00, based on experience.
Company Culture: Thompson Health has a culture of empowerment. At Thompson, interdisciplinary teams come together to improve care, your suggestions are welcomed and your ideas are part of the solution. Three of our executives have an RN background so we understand the importance of the patient experience! Place yourself in an environment where your growth is supported, your contributions valued and your successes celebrated.
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Focus on CARES values: Commitment, Action, Respect, Excellence, and Service
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Focus on Employee Wellness: Biometric screenings, Wellness programs, Access to onsite gym, Zen Room, Community Shared Agriculture program
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Staff Recognition platforms: Shining Stars, CARESCount website
Responsibilities:
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The RD is considered an expert source of reliable nutrition info. for inpatients, outpatients, physicians and other staff.
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The primary role of the RD is to conduct patient nutritional screenings for purpose of identifying nutrition concerns.
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These concerns may be related to malnutrition, tube feeding, TPN, special diets and physical ailments related to disease.
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During patients interviews the RD performs an assessment of diet and education needs and then gives a recommendation to the physician for needed care.
Qualifications:
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Bachelor’s degree required in accredited nutrition & dietetics or related field
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Completion of Dietetic Internship or ASCEND approved Graduate Program
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Registry Eligible Dietician required. Must pass RD exam within 6 months of hire date.
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Registered Dietitian preferred.
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Minimum 1 year experience working in a healthcare setting as a Dietitian or Diet Technician preferred.
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CD-N optional
Pay Range: $30.00 - $37.00
Starting Pay: Based on Experience
Thompson Health is an EOE encouraging individuals with disabilities and veterans to apply
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.
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