Meat and Fish Lead Artisan
Santa Clara, CAFull-time$25–26/hrPosted 1w agoStill listed 6 days ago
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At a glance
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Job overview
The Meat and Fish Lead supervises the department’s activities to meet sales, profit, and labor goals. The role includes butchering meat and seafood for guests, preparing products for the marketplace and restaurants, and guiding the team. It also manages stock and production schedules, supports ordering, and ensures quality and Department of Health standards are followed.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
Job Description
The Meat and Fish Lead supervises all functions and activities of the Meat and Fish department in order to achieve the sales, profit and labor goals established for the department. Reports directly to the Fresh Market Manager and reports functionally to the Meat and Fish Quality Head.
- Supervises and motivates the team to improve product knowledge, sales and efficiency
- Butchers meat and seafood per guest requests and provides excellent service at all times
- Provides recipe and preparation recommendations to guests when appropriate
- Cuts and prepares various types of meat and fish to be sold in the marketplace and served in restaurants
- Complies with company quality standards when butchering and ensures work stations comply with Department of Health standards
- Manages stock levels and makes key decisions about stock control, assisting with ordering supplies and merchandise as needed
- Manages production schedule to achieve maximum efficiency
- Communicates any technical or mechanical issues to the appropriate department
- Performs other duties as required or assigned
Qualifications
- 2+ years of experience butchering fish and meat in a guest service setting
- 1+ year of retail supervisory or management experience
- Solid time management skills
- Excellent attention to detail
- Knowledge of Italian technique and cuisine preferred
Job Requirements
- Availability to work a flexible schedule including weekends
- Ability to work with commercial butchering equipment including band saw, knives, hand tools, etc.
- Ability to lift up to 50 pounds
- Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
- Food Handles license preferred
Additional Information
Benefits and Perks
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match
- Bonus program
- Free family meal daily
- Discounts at Eataly
- Referral bonus program
- and more!
Compensation: Pay range is set at $25 - $26 an hour.
Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.
How this job compares
Set against the 1,529 open Retail Supervisor jobs on Olive Jobs, counted November 5, 2026.
- Pay
- This posting$25–26/hr
- California median$20–25/hr116 hourly ranges
- US median$18–21/hr880 hourly ranges
This range's midpoint, $25.50/hr, is 11% above the California median midpoint ($23/hr) — in the top quarter of Retail Supervisor hourly ranges in California.
- Openings
- Olive Jobs lists 128 open Retail Supervisor jobs in California and 1,529 across the US. Under 1% of them nationwide are listed as remote or flexible.
- Hiring the most in California
- Dollar General23 open
- VF Corporation12 open
- Burlington9 open
- Experience
- This posting asks for at least 2 years of experience; Retail Supervisor postings that state a minimum ask for 1 year at the median (833 postings).
- Education
- 1 of the 1,529 open Retail Supervisor jobs (under 1%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 5, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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