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General Manager

Elior North America

Houston, TXFull-time$90–95K/yrSeen todaySeen in employer's feed today

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At a glance

Compensation
$90–95K/yr
Location
Houston, TX
Schedule
Full-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

Elior North America is seeking an experienced, motivated general manager for its Constellation Culinary team in Houston. The role oversees food and beverage operations in a professional dining setting and is a Monday–Friday operation. The ideal candidate has previous experience in a corporate setting. The position includes responsibility for dining service and nutrition departments, budgets, food preparation and service, and staff development.

Skills & qualifications

RequiredNice to have

Skills

Food Service Management, requiredFinancial Management, requiredMath, requiredBudgeting, requiredLabor Cost Controls, requiredFood Cost Controls, requiredCorporate Setting Experience, nice to have

Qualifications

3+ Years Leadership Experience, requiredBachelor's in Nutrition, Hotel and Restaurant Management, or Related Field or Equivalent Experience, nice to have

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Match
Paid Time Off
Tuition Assistance

Full job description

General Manager

Job Reference Number: 44383

Employment Type: Full-Time , Onsite

Segment: Dining & Events

Brand: Constellation

Location: Houston, TX

The Role at a glance:

We are looking to add an experienced, motivated general manager to our Constellation Culinary team in Houston, TX. As a general manager, you will have the opportunity to oversee a food and beverage operations in a professional dining setting. This is a Monday-Friday operation. Our ideal candidate has previous experience in a corporate setting.

What you'll be doing:

  • Planning, organizing, and overseeing all activities and systems in the dining service and nutrition departments.

  • Functioning as the liaison in all administrative roles with in the budget.

  • Assuming responsibility for budget development and compliance, sanitation, safety, regulatory compliance, menu development, and preparation and service of food.

  • Supervising staff and facilitating staff development.

What we're looking for:

Must-haves:

  • At least three years of progressive work experience in a leadership position in food service management.

  • Proven experience in financial management and controls.

  • Advanced skills in math and financial management, such as budgeting, labor, and food cost controls.

Nice-to-haves:

  • Bachelor’s Degree in Nutrition, Hotel and Restaurant Management, or related field; alternatively, equivalent related work experience.

Compensation Range

$90,000 - $95,000 plus bonus

Our Benefits:

  • Medical (FT Employees)

  • Dental

  • Vision

  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

  • Discount Program

  • Commuter Benefits (Parking and Transit)

  • EAP

  • 401k

  • Sick

  • Holiday Pay (9 paid holidays)

  • Tuition Reimbursement (FT Employees)

  • Paid Time Off

#indeedelior #LI-MA1

About Constellation:

From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

How this job compares

Set against the 5,100 open General Manager jobs on Olive Jobs, counted November 11, 2026.

Pay
  • This posting$90–95K/yr
  • Texas median$65–70K/yr73 salary ranges
  • US median$65–75K/yr1,515 salary ranges

This range's midpoint, $93K, is 37% above the Texas median midpoint ($68K) — in the top quarter of General Manager salary ranges in Texas.

Openings
Olive Jobs lists 388 open General Manager jobs in Texas and 5,100 across the US. 1% of them nationwide are listed as remote or flexible.
Hiring the most in Texas
Experience
This posting asks for at least 3 years of experience; General Manager postings that state a minimum ask for 2 years at the median (2,044 postings).
Education
160 of the 5,100 open General Manager jobs (3%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 11, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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