
Waitstaff 4p-7p every other weekend
Heathwood Assisted Living and Memory Care
Penfield, NYJobSeen 1mo agoSeen in employer's feed 5 days ago
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Requirements
Credentials this posting asks for.
Job overview
Waiter/Waitress team members contribute to the health and well-being of residents by being responsible for pre-production line duties such as setting of tables and preparing beverages for service; serving residents in Main Dining Room, and clearing/cleaning tables after meals.
Skills & qualifications
Skills
Qualifications
Full job description
Waitstaff 4p-7p every other weekend
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- Job Tracking ID: 512876-619142
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Job Location: Penfield, NY
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- Date Updated: October 05, 2026
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Starting Date: ASAP
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Job Description:
Overview: Waiter/Waitress team members contribute to the health and well-being of residents by being responsible for pre-production line duties such as setting of tables and preparing beverages for service; serving residents in Main Dining Room, and clearing/cleaning tables after meals.
Responsibilities:
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Ability to verbally communicate well with residents, families, and staff members.
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Ability to read and understand task assignments, ability to report verbally and provide written documentation as required.
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Display of genuine concern for the elderly; a dependable, patient and compassionate attitude towards residents. Demeanor always respectful of residents' rights and wishes.
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Ability to cooperate and maintain respectful treatment with others. Sense of responsibility, maturity, diplomacy, and ability to work well with residents, families, and other staff members.
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Ability to perform assigned tasks based on Heathwood Core Values and to a high degree of excellence and cleanliness.
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Demonstrated willingness to uphold the vision and mission of the company
Experience and Skills:
Qualifications:
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Minimum of 16 years of age required
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HS diploma or equivalent preferred
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Previous experience in dietary work preferred
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Employment Certificate/Permit required for applicable individuals.
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High degree of personal cleanliness and hygiene required; health status suitable for service of food required.
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Sense of responsibility, and ability to work well with residents and other staff members required.
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