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Restaurant Assistant Manager - Aramark Nexus

ARAMARK

Pampa, TXJobSeen 2w agoSeen in employer's feed 3 days ago

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At a glance

Compensation
No compensation found
Location
Pampa, TX
Work Authorization
Not specified

Olive focuses on jobs in the United States, including remote roles you can work from there.

Job overview

Aramark Nexus is hiring a Restaurant Assistant Manager to help lead daily operations at the Angry Armadillo, an aerospace-themed restaurant at Caprock Workforce Community in Mobeetie, Texas. The role oversees front-of-house service, employee development, guest experience, food safety, inventory, and financial performance. Employees must work and live on-site; the employer offers relocation assistance, housing, and meals.

Skills & qualifications

RequiredNice to have

Skills

Restaurant Operations, nice to haveFront-of-House Operations, nice to haveCustomer Service, nice to haveLeadership, nice to haveCommunication, nice to haveEmployee Development, nice to haveFood Safety, nice to haveSanitation, nice to haveCost Controls, nice to havePrioritization, nice to haveEmployee Scheduling, nice to haveInventory Management, nice to haveLabor Management, nice to haveStanding, nice to haveLifting, nice to haveCarrying, nice to havePushing, nice to havePulling, nice to have

Qualifications

2+ Years Restaurant Experience, required2+ Years Supervisory Experience, requiredBachelor's Degree or Equivalent Experience, nice to haveWilling to Relocate, required

Benefits

Relocation Assistance

Full job description

Job Description

Take your restaurant leadership career somewhere new. Enjoy free room and board, relocation assistance, and the opportunity to help build a growing hospitality operation.

Aramark Nexus is hiring a Restaurant Assistant Manager for the Angry Armadillo, our aerospace-themed restaurant at Caprock Workforce Community in Mobeetie, Texas, just outside Pampa.

This position is physically located at Caprock and requires employees to work on-site. We welcome qualified candidates from across the United States and provide relocation assistance, along with free on-site housing and meals.

Caprock is a large-scale workforce housing and hospitality community supporting the construction of hyperscale data centers and major infrastructure projects. Our residents rely on Nexus for comfortable accommodations, quality dining, recreation, and essential services while working away from home.

The Angry Armadillo is an important part of that experience, giving residents a place to enjoy a great meal, relax, and connect after a long day.

As Restaurant Assistant Manager, you'll help lead daily restaurant operations, develop employees, oversee guest service, and ensure a consistently excellent dining experience. You'll join a growing business where you can help establish operational standards, build a strong team, and advance your hospitality career.

Free Room & Board + Relocation Assistance

One of the biggest advantages of working at Caprock is the opportunity to significantly reduce your everyday living expenses while building your career with Aramark Nexus.

  • FREE On-Site Housing: Comfortable, company-provided accommodations at Caprock Workforce Community in Mobeetie, Texas.

  • FREE Meals: Meals provided on-site, eliminating a major everyday expense.

  • Relocation Assistance: Aramark Nexus provides relocation assistance for candidates joining us from outside the area.

  • Financial Benefits: With housing and meals provided, you'll have the opportunity to save more of your earnings.

  • Career Growth: Join a growing business with opportunities to develop your leadership skills and advance within Aramark Nexus.

Important: This position requires working on-site at Caprock Workforce Community, located outside Pampa, Texas. Candidates from across the United States are encouraged to apply.

Job Responsibilities

  • Assist the Restaurant Manager in leading daily operations at the Angry Armadillo, ensuring excellent guest service, food quality, cleanliness, and operational efficiency.

  • Lead front-of-house operations, including employee assignments, guest experience, dining room readiness, and service execution.

  • Supervise, train, coach, and develop restaurant employees while building a positive, accountable team culture.

  • Coordinate staffing schedules, shift briefings, and daily service priorities to maintain efficient restaurant operations.

  • Ensure compliance with food safety, sanitation, workplace safety, and applicable health regulations.

  • Monitor guest satisfaction, respond to concerns, and implement improvements to service quality.

  • Assist with restaurant financial performance, including labor costs, food costs, inventory, waste reduction, and operating expenses.

  • Oversee inventory ordering, receiving, storage, and supply management.

  • Partner with culinary leadership to coordinate food production, menu execution, and consistent service standards.

  • Monitor restaurant performance and identify opportunities to improve productivity, profitability, and employee engagement.

  • Support special events, resident dining needs, and broader Caprock hospitality operations.

  • Step into restaurant leadership responsibilities as needed to maintain consistent service across shifts.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • At least 2 year of restaurant, food service, or hospitality experience.

  • At least 2 year of supervisory or management experience.

  • Bachelor's degree or equivalent experience preferred.

  • Experience supporting front-of-house restaurant operations and delivering excellent customer service.

  • Strong leadership, communication, and employee development skills.

  • Understanding of restaurant operations, sanitation standards, food safety, and cost controls.

  • Ability to manage multiple priorities in a fast-paced restaurant environment.

  • Experience with employee scheduling, inventory, or labor management preferred.

  • Flexibility to work evenings, weekends, and holidays based on operational needs.

  • Ability to stand for extended periods and occasionally lift, carry, push, or pull up to 50 pounds.

  • Must be willing to relocate to Mobeetie, Texas, and live and work on-site at Caprock Workforce Community.

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

How this job compares

Set against the 9,306 open Restaurant Manager jobs on Olive Jobs, counted November 14, 2026.

Pay
  • This postingNot listed
  • Texas median$50–65K/yr74 salary ranges
  • Texas median$18/hr93 hourly ranges
Openings
Olive Jobs lists 1,029 open Restaurant Manager jobs in Texas and 9,306 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most in Texas
Experience
This posting asks for at least 2 years of experience; Restaurant Manager postings that state a minimum ask for 2 years at the median (3,335 postings).
Education
67 of the 9,306 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 14, 2026. Figures based on too few postings are left out.

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