
Receiving Crewleader
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Job overview
The Receiving Crewleader maintains, troubleshoots, repairs, and operates green bean receiving equipment and associated systems to support safe, efficient receiving, product throughput, and quality standards. The role provides daily leadership, organization, and training for seasonal receiving employees and works with site teams to maintain effective operations during production and non-production periods. Performance is measured by equipment reliability, throughput, compliance, leadership, safety, and operational efficiency.
Skills & qualifications
Skills
Benefits
Full job description
JOB REQUIREMENTS: Fresh Del Monte Produce Inc. is a global leader in the production, distribution, and marketing of fresh, value-added, and shelf-stable fruits and vegetables under our Fresh and Foods divisions. Our diverse product portfolio proudly bears the Del Monte brand and also includes prepared fruits and vegetables, juices, beverages, snacks, and desserts - available in over 80 countries worldwide. With operations spanning more than 35 countries, we've proudly been nourishing families for over 135 years. Benefits We Offer Include: Medical, Dental & Vision Insurance 401(k) with company match Employer-paid life & disability insurance Flexible Spending Accounts (FSA) Paid Time Off (PTO) 7 Company Paid Holidays 24/7 Telemedicine & Employee Assistance Program Optional voluntary benefits (legal, accident, identity protection) Eligibility on the first of the month following your hire date Purpose of Position: Del Monte Foods is the Foods Division of Fresh Del Monte, a global grower, producer and marketer of fresh, value-added, and shelf-stable produce.Del Monte Foods has a powerful portfolio of brands, including the iconic Del Monte, Contadina and S&W. We are currently seeking a Receiving Crewleader. The Receiving Crewleader is responsible for safely maintaining, troubleshooting, and operating green bean receiving equipment and associated systems to support efficient receiving operations, product throughput, and quality standards. This position also provides daily leadership, organization, and training for seasonal receiving employees while ensuring compliance with food safety, quality, operational, and safety requirements. The role works closely with cross-functional site teams and seasonal personnel to maintain safe and effective receiving operations during both production and non-production periods. Performance is measured through equipment reliability, receiving throughput, quality compliance, seasonal employee leadership, safety performance, and operational efficiency. Accountabilities: Receiving Equipment Operations & Maintenance Maintain, troubleshoot, and repair receiving equipment and associated systems to ensure safe and efficient operation Operate receiving equipment in compliance with established operating procedures and food safety standards Perform preventative maintenance activities and identify equipment improvement opportunities Utilize welding, torch cutting, and mechanical repair skills to support operational reliability Monitor receiving systems to minimize downtime and maintain productivity targets Production, Quality & Compliance Ensure... For full info follow application link. Del Monte Foods, Inc. is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, color, religion, gender, national origin, sexual orientation, age, marital status, medical condition, disability, protected veteran status, or any other legally protected status. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/4B28C28116174036
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