Supervisor Food Production
SPRINGVILLE, NYFull-time$18.15–19.95/hrSeen 1w agoSeen in employer's feed 6 days ago
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Job overview
The Food Production Supervisor participates in and supervises meal production for Dietary Services, ensuring sanitation standards are maintained. The role oversees meal assembly and delivery, menu accuracy, meal-selection tracking, equipment and temperature monitoring, and staff support. It also includes kitchen cleaning and dishwashing, customer service, and support for patient care units. Evening, weekend, and holiday work is required, with some day-shift coverage possible.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Supervisor Food ProductionFull Time. Evenings.Our Food Production Supervisor is responsible for participating in and supervising meal production and ensuring proper sanitation levels are consistently maintained in Dietary Services.Duties include staffing or supervision of the meal assembly tray line, transporting meal trays to patients, washing and sanitizing dishes, pots/pans, tools, loading commercial dishwasher, overall kitchen cleaning and sanitizing.Supervision duties include assuring all menus have been accurately followed and delivered on time without issue; maintaining patient meal selection system and utilizing tracking software; monitor equipment and temperatures; supervise and support staff in absence of Manager, support and cover associates as needed, support patient care units, and provide strong customer service overall. Working hours:11:00am 7:00pm. 3:00pm - 7:00pm.Weekend and Holiday hours required.Some Day shift coverage may be required.RequiresHS/GEDThree (3) years experience in food service or dietary work required.One (1) year of Supervisory experience strongly preferred.ServeSafe certification preferred.What we offer you:Compensation:$ 18.15- $19.95 based on experience. .80 Shift differential.Health insurance accessRetirement SavingsEarned Paid Time Off & Sick Time Apply Today at bertrandchaffee.com/jobs/
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