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Chemical/Fermentation Shift Lead Operator

Manus Bio

Augusta, GAFull-timeNo compensation foundPosted 1mo agoVerified open 6 days ago

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At a glance

Compensation
No compensation found
Location
Augusta, GA
Schedule
Full-time
Work Authorization
Not specified

Job overview

Manus Bio is hiring a Chemical/Fermentation Shift Lead Operator. Manus Bio seeks a highly motivated Fermentation Plant Operator for its Augusta, GA facility. The role involves operating and maintaining the fermentation plant, supporting pilot operations, and ensuring safety, environmental, and quality compliance while providing overtime support as needed.

Key focus areas include Interface with production to solve fermentation and product isolation problems., Execute and evaluate fermentation experiments., and Prepare fermentation and downstream equipment according to SOPs, including setup and cleaning..

Successful candidates bring High School Diploma Or GED Equivalent, 3+ Years Fermentation Or Related Plant Operator Experience, and Ability To Follow Minimal Instructions. Important skills include Creativity, Decision-Making, Good Working Relationship With All Personnel, Follow Minimal Instructions, Support Safe Work Practices, and Strong Communication Skills. Preferred (not required): SAP, Delta V Controls, Certified Train The Trainer, and Train The Trainer.

Skills & qualifications

RequiredNice to have

Skills

CreativityDecision-MakingGood Working Relationship With All PersonnelFollow Minimal InstructionsSupport Safe Work PracticesStrong Communication SkillsWork CollaborativelyFlexibility With Day-to-Day DutiesThrive in a Start-Up EnvironmentHighest Professional and Ethical StandardsProduction Fermentation ProcessesDownstream ProcessesMicrobiological Laboratory ProceduresAnalytical Laboratory ProceduresFlexibility in Job RotationsWindowsMicrosoft OfficeSAPDelta v ControlsDecision-Making SkillsTeam MemberCommunication SkillsProduction Fermentation and Downstream ProcessesMicrobiological and Analytical Laboratory ProceduresFlexibility in Job Rotations/Various AssignmentsCertified Train the TrainerWorking Relationship With All PersonnelControls Fermentation ProcessesMonitors Fermentation ProcessesMeasures Fermentation ProcessesAbides by Safety RequirementsAbides by Environmental RequirementsAbides by Quality RequirementsPerform Minor MaintenanceProduct TestingSamplingInterface With ProductionSolve Fermentation ProblemsSolve Product Isolation ProblemsExecute Fermentation ExperimentsEvaluate Fermentation ExperimentsPrepare Fermentation EquipmentPrepare Downstream EquipmentEquipment SetupMedia Make UpEquipment DisassemblyHousekeepingCollect Samples for Analytical AnalysisPrepare Batch RecordsClear CommunicationCollect Batch RecordsReview Batch RecordsData ReductionElectronic Data ConversionFormatting in ExcelTrending Key Operational ParametersReview Off-Line Analytical DataCoordinate Day-to-Day Fermentation Plant ActivitiesManufacturing SchedulingCoordinating Equipment MaintenanceEquipment InstallationTroubleshooting Process UpsetsTroubleshooting EquipmentTroubleshooting Instrumentation ProblemsOptimizing OperationsAddressing Contamination IssuesAddressing DowntimePrepare SOP for New ProcessPrepare SOP for New OperationsHands-on Support of Fermentation Plant MaintenanceRebuilding ProbesRebuilding HousingsChanging Out Gear Boxes on VesselsRebuilding ValvesMinor MaintenanceCollect SamplesManufacturing Scheduling ConflictsCoordinate Equipment MaintenanceCoordinate Equipment InstallationHands-on Support of Fermentation Plant Maintenance ActivitiesPiping ModificationsModifying EquipmentFabricating New EquipmentFermentation Process ControlDownstream ProcessingEquipment MaintenanceAnalytical TestingExcelTrain the TrainerCommunicationCollaborationAdaptabilityEthical StandardsSafety ComplianceProtective Equipment UseClimbing Stairs and LaddersFollowing InstructionsSafe Work PracticesPhysical StaminaPPE UsageFermentation Process KnowledgeDownstream Process KnowledgeTroubleshootingProcess OptimizationContamination ControlWork Order ManagementSOP CreationInstrumentationMechanical RepairValve RebuildingPiping ModificationFabricationDownstream Processing EquipmentStandard Operating ProceduresEquipment Setup and DisassemblyMedia PreparationSampling for Analytical AnalysisBatch Record PreparationExcel Data Formatting and TrendingEquipment Maintenance and RepairProbe and Valve RebuildingGearbox ReplacementPiping Modification and FabricationWork Order Generation and SchedulingEH&S ComplianceRespirator UseWindows Operating SystemTrain the Trainer CertificationTeam CollaborationFlexibility and AdaptabilityProfessional and Ethical StandardsData Analysis in ExcelSOP PreparationFermentation Process OperationSafety and Environmental ComplianceBasic PC SkillsEH&SSOP AdherenceSampling TechniquesData Reduction and ExcelSOPsFermentation ProcessesDownstream EquipmentSample CollectionExcel Data AnalysisData AnalysisFermentation Process MonitoringFermentationProcess Upset TroubleshootingFermentation Plant OperationAnalytical SamplingSOP DevelopmentExcel Data ReductionPC SkillsProfessional EthicsEquipment TroubleshootingProfessionalismEthicsSafety AwarenessInterpersonal SkillsDownstream Equipment OperationSOP ComplianceTroubleshooting ProcessStandard Operating Procedure PreparationContamination Issue ResolutionData Reduction and TrendingProbe RebuildingProtective Equipment UsageStrong CommunicationFermentation ProcessTroubleshooting Instrumentation

Qualifications

High School Diploma or GED Equivalent3+ Years Fermentation or Related Plant Operator ExperienceAbility to Follow Minimal Instructions and Support Safe Work PracticesAbility to Wear Required Protective Equipment Including RespiratorsAbility to Climb Stairs and LaddersAbility to Work Shift ScheduleProfessional and Ethical StandardsFamiliarity With Production Fermentation and Downstream Processes and EquipmentFamiliarity With Microbiological and Analytical Laboratory ProceduresFlexibility in Job Rotations and Various Assignments

Full job description

Manus Bio is a next-generation industrial biotechnology company head quarted in Cambridge, Massachusetts that produces plant-based ingredients. We use a variety of patented and proprietary technologies to engineer microbes for the production of specialty chemicals, such as food ingredients, agricultural chemicals, and pharmaceuticals. We are seeking a highly motivated Fermentation Plant Operator. This person will be expected to play an integral part of Manus Bio’s manufacturing and process development team located in Augusta, GA.

The Chemical/Fermentation Plant Operator is responsible for the continuing efficient operation of the fermentation plant and providing overtime support as needed for production. This includes maintenance, equipment reliability, and operations. Creativity and decision-making skills are required. Must be able to maintain a good working relationship with all personnel. Work as a member of the fermentation plant team which includes assisting in the Pilot Plant. Controls, monitors, and measures fermentation processes as instructed. Abides by all safely, environmental, and quality requirements. Perform minor maintenance and duties related to product testing, including sampling.

Why work at Manus Bio:

  • Opportunity – For motivated, results-oriented team members, our growth creates opportunities for personal and professional advancement.
  • Accountability – You are given the resources you need to succeed and the freedom to make it happen; in return, we hold each other accountable for our high expectations.
  • Passion – We love what we do and enjoy working with others who feel the same way. We embrace the challenge and hard work that come with working on the cutting edge.

Responsibilities:

Interface with production to provide resources to solve fermentation and product isolation problems.

Execute and help evaluate fermentation experiments. This activity includes:

  • Prepare fermentation and downstream equipment in accordance to SOPs, this include equipment setup, media make up, equipment disassembly, cleaning, etc.
  • Collect samples during manufacturing process for analytical analysis.
  • Prepare all required batch records, reflect constantly changing experimental designs and ensure clear communication to the process development subject matter expert of the targeted design parameters.
  • Collect and review all batch records. Data reduction includes electronic data conversion into and formatting in Excel for purposes of trending key operational parameters. Data is reviewed and checked. Off-line analytical data is reviewed for accuracy, retesting if necessary. Final results are organized and distributed to the process development subject matter expert.
  • Coordinate day-to-day Fermentation Plant activities, including manufacturing scheduling conflicts, coordinating equipment maintenance and installation activities, troubleshooting process upsets, troubleshooting equipment and instrumentation problems, optimizing operations, addressing contamination issues, addressing downtime or other runtime losses.
  • Prepare SOP for new process or operations as needed.
  • Assist and provide hands-on support of Fermentation Plant maintenance activities, including rebuilding of probes and housings, changing out gear boxes on vessels, rebuilding valves, piping modifications, and modifying/fabricating new and existing equipment.
  • Maintain the upkeep of the Fermentation Plant equipment through the process of initiating work notifications/work orders and maintenance scheduling; Use your own tools to correct minor maintenance issues is encouraged.
  • Adhere to company EH&S policies and procedure. Ensure fermentation plant compliance with safety and environmental regulations.
  • Physical demand requirements are in excess of sedentary work due to inspection of equipment. Must be able to climb stairs and ladders.
  • Must be able to wear required protective equipment including respirators (if needed).
  • Work schedule is considered shift but will vary depending on manufacturing plan and and other extraordinary conditions.
  • Ensure Fermentation plant compliance with safety and environmental regulations.

Required Qualifications:

  • High school diploma or GED equivalent.
  • Minimum of 3 years fermentation or related plant operator experience.
  • Must be able to follow minimal instructions and support safe work practices.
  • Must be an excellent team member with strong communication skills and a desire to work collaboratively.
  • Must be flexible with day-to-day duties and able to thrive in a start-up environment.
  • Must hold themselves to the highest professional and ethical standards.
  • Familiar with the production fermentation and downstream processes and equipment as well as microbiological and analytical laboratory procedures.
  • Demonstrates flexibility in job rotations/various assignments.
  • Basic PC skills which include Windows, Microsoft Office.

Preferred Qualification and Working Style:

  • SAP skills
  • Certified Train the Trainer skills
  • Delta V controls experience

Job Type : Regular, Full-Time

Employee Status : Permanent

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