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Pasta Maker - Eataly Flatiron

Eataly North America

New York, NYFull-time$17–20/hrPosted 4w agoStill listed 2w ago

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At a glance

Compensation
$17–20/hr
Location
New York, NY
Schedule
Full-time
Work Authorization
Not specified

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Job overview

Eataly North America is hiring a Pasta Maker - Eataly Flatiron. A Pasta Maker creates fresh batches of pasta daily for market sales and restaurant service at an Eataly location, educates guests on pasta options, and provides customer service while reporting to the Fresh Pasta Lead.

Key focus areas include Make pasta according to Eataly’s recipes and high-quality standards, Weigh and package pasta, and Advise guests on pasta choices.

Important skills include Commercial Mixer and Pasta Machine. Preferred (not required): Italian Cuisine and Customer Service.

Skills & qualifications

RequiredNice to have

Skills

Commercial MixerPasta MachineItalian CuisineCustomer Service

Qualifications

High School Diploma or EquivalentCulinary Degree1+ Years Cook or Chef ExperienceAvailability to Work Onsite With Flexible Schedule Including WeekendsAbility to Lift Up to 50 PoundsAbility to Exert Mobility for Up to 8 Hours Including Standing Walking Bending Squatting

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Parental Leave
401(k) Match

Full job description

A Pasta Maker creates fresh batches of pasta daily to be sold in the market and served in restaurants at an Eataly location. A Pasta Maker is also involved with educating guests on Eataly’s various pastas and providing customer service. Reports to the Fresh Pasta Lead.

  • Makes pasta according to Eataly’s recipes and high-quality standards

  • Weighs and packages pasta

  • Advises guests on pasta choices

  • Ensures all items are rotated according to First In First Out (FIFO) standards

  • Maintains a clean and sanitary work area that meets Department of Health standards

  • Performs other duties as required or assigned

  • High school diploma or equivalent or culinary degree preferred

  • 1+ year of experience as a cook or chef preferred

  • Knowledge of Italian cuisine preferred Job Requirements

  • Availability to work onsite with a flexible schedule often including weekends 

  • Ability to lift up to 50 pounds

  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

  • Ability to operate equipment such as a commercial mixer and pasta machine Compensation:  This position has a base rate of $17 - $20 per hour.

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • 401K with match or RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more! Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions.  If contacted for an employment opportunity, please advise Human Resources if you require accommodation.

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