
Server - The Iberian Pig - Decatur
Decatur, GAFull-time$20–45/hrPosted 1y agoStill listed 4 days ago
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Job overview
Castellucci Hospitality Group is hiring a Server - The Iberian Pig - Decatur. The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish‑inspired tapas and an extensive wine list served in a high‑energy, fast‑paced environment. The service team is expected to embody a high standard of professionalism and hospitality, delivering attentive, knowledgeable care with strong communication and a confident presence on the floor.
Key focus areas include Deliver attentive, knowledgeable care to each guest, Maintain strong communication with guests and team members, and Project a confident presence on the floor.
Successful candidates bring Bend, Stretch, and Twist. Important skills include Professionalism, Hospitality, Attentive Care, Knowledgeable Care, Strong Communication, and Confident Presence.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our service team is expected to embody a high standard of professionalism and hospitality. As a Server, you’ll deliver attentive, knowledgeable care to each guest while maintaining strong communication and a confident presence on the floor. If this aligns with your values, we invite you to apply using the link below and take the next step in your hospitality career.
Benefits & Perks
Dining Discounts, Wellness Program, Pet Benefits, Shoes for Crews Discounts and many more!
After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)
Physical Demands
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Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces
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Required to stand and walk for extensive periods of time without breaks during busy times
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Required to be able to lift or move up to 50 pounds without assistance
" Passionately pursuing the perfect dining experience — one guest at a time"
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