Dairy Farmers of America logo

Process Operator

Dairy Farmers of America

Hummelstown, PAJobNo compensation foundTracked 1mo agoSeen in employer's feed 5 days ago

Most applications go out cold — see where you stand first. No sign-up to start.

At a glance

Compensation
No compensation found
Location
Hummelstown, PA
Work Authorization
Not specified

Job overview

Dairy Farmers of America is hiring a Process Operator. The Process Operator is responsible for producing and packaging a quality product while performing master sanitation duties, operating, cleaning, and maintaining assigned equipment, and adhering to GMP, HACCP, safety, and plant policies. The role strives for operations excellence, meets production goals, communicates deficiencies, promotes safety, maintains a sanitary food environment, and seeks to improve product quality.

Key focus areas include Ensure all product produced is within accepted specifications., Operate assigned equipment while producing minimal out of specification product., and Run all required quality checks..

Successful candidates bring High School Diploma Or Equivalent. Important skills include GMP, Food Safety, Safety, Communication, Quality Checks, and Read English. Preferred (not required): Operations Excellence, Product Quality Improvement, and Manufacturing Knowledge.

Skills & qualifications

RequiredNice to have

Skills

GMPFood SafetySafetyCommunicationOperations ExcellenceProduct Quality ImprovementManufacturing KnowledgeQuality ChecksRead EnglishWrite EnglishSpeak EnglishOperate Assigned EquipmentRun Quality ChecksComplete LogsReport Safety IssuesReport Maintenance IssuesComplete DocumentsStore DocumentsEnsure GMPEnsure HACCPEnsure SafetyEnsure Plant PoliciesEnsure Documentation ComplianceEnsure Regulatory PoliciesAchieve Production GoalsCommunicate Reasons Targets Not MetClean EquipmentReport Cleaning DeficienciesMaintain Constant State of AlertnessWork Around Dairy/Food ProductsWork With Limited SupervisionTouchSmellHearReadWriteClose VisionDistance VisionColor VisionPeripheral VisionDepth PerceptionBasic Knowledge of Manufacturing

Qualifications

High School Diploma or EquivalentRead, Write and Speak English

Full job description

Job Description

The primary responsibility of this position is to produce and package a quality product while completing all assigned master sanitation duties. The operator must be able to run, clean and maintain assigned equipment. The holder of this position must follow all GMP, HACCP, safety, and all other regulatory and plant policies and procedures.

The operator must strive to achieve operations excellence, strive to achieve all productions goals and effectively communicate any deficiencies within assigned work area. The operator is expected to promote safety, maintain a sanitary food environment, and strive to improve product quality.

Duties and Responsibilities

  • Ensure all product produced is within accepted specifications.

  • Must be able to operate assigned equipment while producing minimal out of specification product.

  • Run all required quality checks.

  • Complete all required logs.

  • Report safety and maintenance issues to plant engineer.

  • Complete and store all required documents.

  • Ensure all GMP, HACCP, safety and all plant, documentation and compliance to regulatory policies and procedures.

  • Achieve all production goals (KPI's). Communicate reasons targets are not met.

  • Ensure assigned equipment is cleaned according to documented procedure and report cleaning deficiencies to management.

DFA Physical Demands and Work Environment

Never

0% of shift

Occasional

1-33% of shift

Frequent

34-66% of shift

Constant

67-100% of shift

Physical Demands

Sit

X

Stand

X

Walk

X

Grasp, handle, twist or type

X

Reach (forward or overhead)

X

Climb (stairs or ladder)

X

Squatting, kneeling or bending

X

Push/pull

X

Crawling

X

Driving a vehicle

X

Lifting/Carrying

Up to 10 pounds

X

Up to 25 pounds

X

Up to 55 pounds

X

Up to 75 pounds

X

75-100 pounds

X

Work Environment

Use of chemicals

Must maintain a constant state of alertness

X

Outdoor weather conditions

X

Wet or humid conditions (non-weather)

X

Refrigerated temps (non-weather) 95°

X

Noise > 80 decibels

X

Dust

X

Fumes

X

Able to work around dairy/food products

X

Work in tight or narrow spaces

X

Working in, around & over lines / obstacles

X

Able to work with limited supervision

X

Typical office environment

X

Typical manufacturing environment

X

Typical warehouse/distribution environment

X

Typical transportation/depot environment

X

Typical farm/livestock environment

X

Typical lab environment

X

Sensory Demands (Check all that apply)

☒ Verbal Communication ☒ Touch ☒ Smell ☒ Hear ☒ Read ☐ Taste ☒ Write

Vision (Check all that apply)

☒ Close vision (clear vision at 20 inches or less)

☒ Distance vision (clear vision at 20 feet or more)

☒ Color vision (ability to identify and distinguish color)

☒ Peripheral vision (ability to observe an area that can be seen up and down or to the left and right while eyes are fixed on a given point)

☒ Depth perception (three-dimensional vision, ability to judge distances and spatial relationships)

Requirements

  • High School Diploma or equivalent.

  • Basic knowledge of manufacturing is preferred. Training will be provided.

  • Must be able to read, write and speak English

EEO/AA/Female/Minority/Disabled/Veteran

You've read the whole posting — now see how you match it.