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Sanitation Supervisor - Essentia

Lauridsen Group Inc.

Harlan, IAJobPosted 7mo agoSeen in employer's feed 4 days ago

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At a glance

Compensation
No compensation found
Location
Harlan, IA
Work Authorization
Not specified

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Job overview

Lauridsen Group Inc. is hiring a Sanitation Supervisor - Essentia. The Sanitation Supervisor will manage and execute the sanitation program for the facility in partnership with operations and quality staff. This position is responsible for continuous improvement of plant sanitation, including routine and periodic cleaning, and for maintaining areas in accordance with approved quality and sanitation procedures and Sanitation Standard Operating Procedures (SSOP’s).

Key focus areas include Supervise sanitation team members across all shifts, including directing work, setting priorities and ensuring team development., Adhere to company policy and procedures, including but not limited to 100% adherence to all company chemical, safety and cleaning policies and procedures., and Develop and maintain comprehensive master (periodic) sanitation schedule and work with plant operations staff to schedule and complete work..

Successful candidates bring High School Diploma or GED. Important skills include Collaboration, Food Industry-Standard Cleaning Chemicals Knowledge, SSOP Knowledge, Cleaning And Sanitation Steps Knowledge, Chemical Suppliers Interaction, and Cleaning And Sanitation Tools Knowledge. Preferred (not required): Sanitation Program Management, Continuous Improvement, Directing Work, and Setting Priorities.

Skills & qualifications

RequiredNice to have

Skills

CollaborationFood Industry-Standard Cleaning Chemicals KnowledgeSSOP KnowledgeCleaning and Sanitation Steps KnowledgeChemical Suppliers InteractionCleaning and Sanitation Tools KnowledgeDocument InterpretationMicrosoft WordExcelPowerPointProblem IdentificationTroubleshootingSQF AuditsGMP AuditsGeneral Food Safety ProgramsPositive AttitudeRespectful AttitudeProfessionalismOrganize MeetingsLead MeetingsSanitation Program ManagementContinuous ImprovementDirecting WorkSetting PrioritiesTeam DevelopmentMaster Sanitation Schedule DevelopmentReviewing Sanitation ProceduresSSOPs ReviewCompliance TrackingEnvironmental Monitoring InterpretationSanitation Chemical Supplier LiaisonSanitation TrainingPre-Operational InspectionsFood Safety Compliance

Qualifications

High School Diploma or GEDFlexible ScheduleAccept Supervisory ResponsibilityPost High School Education in ChemistryFood Manufacturing Sanitation Management ExperienceFood Manufacturing Sanitation Leadership ExperienceSupervisory Experience

Full job description

The Sanitation Supervisor will manage the sanitation program for the facility and execute the program in partnership with operations and quality staff. This position will be responsible for continuous improvement of plant sanitation, including routine and periodic cleaning, and for maintaining the areas in accordance with approved quality and sanitation procedures and to Sanitation Standard Operating Procedures (SSOP’s).

JOB QUALIFICATIONS:

Education: High school diploma or GED required. Post high school education in chemistry, food sciences or a related field is highly preferred.

Experience: Food manufacturing sanitation management/leadership experience strongly preferred. Supervisory experience (either direct or indirect) preferred.

JOB DUTIES:

  • Supervise sanitation team members across all shifts, including directing work, setting priorities and ensuring team development.

  • Adhere to company policy and procedures, including but not limited to 100% adherence to all company chemical, safety and cleaning policies and procedures.

  • Develop and maintain comprehensive master (periodic) sanitation schedule and work with plant operations staff to schedule and complete work. Routinely review to ensure plant maintains optimal sanitation levels and revise as appropriate.

  • Adhere to and model safe work practices at all times

  • Review and maintain plant sanitation procedures and SSOPs.

  • Review, track and report compliance to master sanitation schedule and SSOPs.

  • Interpret, track and provide targeted actions as needed for environmental monitoring findings.

  • Act as plant liaison with sanitation chemical supplier, including coordinating routine chemical inventory, annual cleaning validations, and non-routine activities.

  • Provide sanitation-related training and development of plant staff and operators.

  • Verify pre-operational inspections at random to ensure compliance.

  • Identify and execute areas for continuous improvement within sanitation programs and/or execution.

  • Comply with all company food safety and quality policies.

  • Model the Company Values

  • Perform other duties as assigned.

JOB REQUIREMENTS:

  • Able to work in a team environment and assist in other work-related areas as requested.

  • Knowledge of food industry-standard cleaning chemicals, storage, use, measurement of concentrations.

  • Knowledge of SSOP (Sanitation Standard Operating Procedures) .

  • Knowledge on the proper steps involved in cleaning and sanitation.

  • Proven interaction and leadership with chemical suppliers.

  • Knowledge of tools and equipment used for effective cleaning and sanitation.

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.

  • Proficient with computers and knowledge of MS Word, Excel and PowerPoint to construct basic spreadsheets, charts, reports, and training materials.

  • Must be flexible with the schedule and daily demands of the department.

  • Ability to identify problems and troubleshoot until they are resolved.

  • Accept supervisory responsibility in accordance with the company policies and applicable laws.

  • Must be familiar with SQF and GMP audits along with general Food Safety programs.

  • Maintain a positive and respectful attitude.

  • Demonstration of professionalism to all team members, clients, vendors and customers.

  • Ability to organize and lead daily crew meetings and other meetings as necessary.

LGI’s foundation began in 1916 as the Lauridsen Creamery, selling butter, eggs and poultry to the local community. Although our headquarters in Ankeny, Iowa, is not far from the old creamery in Dedham, Iowa, the company is now worldwide with more than fifty manufacturing and sales locations in twenty countries and sales in more than sixty countries.

Each company under the LGI umbrella is truly independent. They have the ability and the charge to be entrepreneurial, to seek out new markets, to develop new products and applications, and – above all - to discover new ways to add value through fractionation and novel application.

What’s more, because some LGI companies have offices and presence around the world, all LGI companies benefit from their exposure to new markets, new products, new applications and new thinking.

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