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Registered Dietitian

St Croix Hospice

Middleton, WIFull-timePosted 3mo agoSeen in employer's feed 5 days ago

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At a glance

Compensation
No compensation found
Location
Middleton, WI
Schedule
Full-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

Wisconsin Registered Dietitian CredentialMaster's degreeValid State Driver's License

Job overview

St Croix Hospice is hiring a Registered Dietitian. The Registered Dietitian serves as an experienced clinician and a member of the clinical care team, meeting patient needs based on their unique Plan of Care. This role involves planning, organizing, and conducting dietetic education, and supporting patients and caregivers as part of an interdisciplinary team with expertise in nutritional care.

Key focus areas include Develop and implement a nutritional plan of care based on a comprehensive assessment of nutritional needs., Evaluate and report results appropriately., and Work with the referring physician and interdisciplinary group to provide appropriate counseling..

Successful candidates bring Wisconsin Registered Dietitian Credential, Master's Degree In Dietetics, and Pass Background Consumer Report Drug Test. Important skills include Develop Nutritional Plan Of Care, Implement Nutritional Plan Of Care, Nutritional Assessment, Nutritional Counseling, Evaluate Nutritional Care, and Communicate Dietary History.

Skills & qualifications

RequiredNice to have

Skills

Develop Nutritional Plan of CareImplement Nutritional Plan of CareNutritional AssessmentNutritional CounselingEvaluate Nutritional CareCommunicate Dietary HistoryRecord Nutritional Care DataMaintain ConfidentialityQuality Assessment Performance ImprovementAdapt to Work Conditions

Qualifications

Wisconsin Registered Dietitian CredentialMaster's Degree in Dietician StudiesPass Background CheckPass Consumer ReportPass Drug TestValid State Driver's LicenseAccess to Automobile in Good Working OrderAutomobile InsuranceAcceptable Driving Record

Full job description

Position Type Full Time

Description

Work Where You Matter!

At St. Croix Hospice we guide patients and families through the end-of-life journey. Through compassionate care, we focus on our patient’s quality of life, empowering them to make the most of their time with dignity, comfort and respect. If you are ready to be part of an extraordinary team of caregivers, then come work where you matter.

Registered Dietitian

Position Overview

The Registered Dietitian is an experienced clinician who serves as a member of the clinical care team, meeting the needs of each patient based on their unique Plan of Care. In this role the Registered Dietitian plans, organizes and conducts dietetic education and supports patients and their caregivers as a member of the interdisciplinary team with expertise in nutritional care.

Essential Functions and Skills

  • Develops and implements a nutritional plan of care which is based on a comprehensive assessment of nutritional needs as part of the patient's total plan of care. Evaluates and reports results appropriately.

  • The dietitian works with the referring physician and interdisciplinary group to provide appropriate counseling to individuals and families/caregivers in the home setting. They evaluate and instruct on nutritional principles, dietary plans, food selection and economics, and adapting plans to the individual's illness, as indicated. They will reevaluate nutritional care by providing home follow-up care either at the patient's residence or by phone.

  • Communicates appropriate dietary history and nutritional care data through written record systems.

  • Records subjective and objective information, assessment, treatment plan, and current progress notes in the patient's clinical records including a discharge summary.

  • Attend interdisciplinary group meetings.

  • Comply with the organization's policies and procedures. Maintains confidentiality and safety of patient records so that no information is divulged to other than proper users.

  • Actively participates in quality assessment performance improvement teams and activities.

  • Performs other duties as assigned.

Qualifications

Requirements/Qualifications

  • Wisconsin Registered Dietitian Credential.

  • Master’s degree in dietician studies from an accredited institution.

  • Ability to pass background, consumer report, and drug test.

  • Valid State Driver’s License, access to an automobile in good working order, automobile insurance in accordance with state and organizational requirements, and an acceptable driving record required.

Physical Requirements The physical requirements described are representative of those that must be met to successfully perform the essential responsibilities of this position. Reasonable accommodation may be made.

  • Pushing/Pulling and Lifting/carrying up to 12 pounds. Occasionally up to 20 pounds.

  • Ability to adapt to a variety of work conditions to ensure the highest quality of patient care in a home setting.

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