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Restaurant General Manager – Tampa, FL

Chicken Salad Chick

Tampa, FLFull-time$60–65K/yrSeen 4 days agoSeen in employer's feed 4 days ago

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At a glance

Compensation
$60–65K/yr
Location
Tampa, FL
Schedule
Full-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

Chicken Salad Chick is hiring two Restaurant General Managers in Tampa. The role leads daily restaurant operations, develops teams, and supports assigned locations as needed. The posting seeks candidates with restaurant operations and team leadership experience, and prefers 3+ years of restaurant General Manager experience. Compensation is based on experience, with bonus opportunities and benefits available.

Skills & qualifications

RequiredNice to have

Skills

Restaurant Operations ManagementTeam LeadershipLabor ManagementInventory ManagementFood Cost ManagementProfitabilityHiringTrainingEmployee DevelopmentCommunicationProblem SolvingAdaptabilityGuest Service

Qualifications

3+ Years Restaurant GM Experience

Benefits

401(k) Match
Medical Insurance
Dental Insurance
Vision Insurance

Full job description

4050 W Kennedy Blvd, Tampa, FL 33609, USA | Base + Bonus | 60000-65000 per year | Full Time

| 401K, Medical, Dental, Vision

Restaurant General Manager – Tampa, FL

Chicken Salad Chick | 4050 W Kennedy Blvd, Tampa, FL 33609

Job Type: Full-Time

Positions Available: 2

Compensation: Based on Experience + Bonus Opportunities

Lead Great Teams. Grow Your Career. Enjoy Work-Life Balance.

Chicken Salad Chick is hiring two experienced Restaurant General Managers to join our Tampa-area team!

We're looking for motivated, hands-on leaders who know how to build strong teams, deliver exceptional guest experiences, and drive restaurant success.

This opportunity is ideal for restaurant managers who enjoy developing employees, leading daily operations, and providing leadership support across multiple locations as needed.

Why Join Chicken Salad Chick?

  • Work-Life Balance: Restaurant operating hours without extremely early mornings or late nights.

  • Competitive Compensation: Pay based on experience.

  • Bonus Opportunities: Performance-based bonus program.

  • Benefits Package: Benefits available.

  • Career Growth: Opportunities to expand your leadership experience.

  • Team-Oriented Culture: A supportive environment focused on teamwork and excellent guest service.

What You'll Do

  • Lead daily restaurant operations, ensuring excellent guest service, food quality, and cleanliness.

  • Recruit, train, coach, and develop high-performing restaurant teams.

  • Manage scheduling, labor costs, inventory, and operational expenses.

  • Drive sales growth, profitability, and operational efficiency.

  • Provide leadership and operational support at assigned restaurant locations as needed.

  • Maintain food safety standards and company policies.

  • Build a positive, accountable work environment that supports employee retention.

  • Identify opportunities to improve restaurant performance and guest satisfaction.

What We're Looking For

  • 3+ years of restaurant General Manager experience preferred.

  • Proven experience managing restaurant operations and leading teams.

  • Strong understanding of labor management, inventory, food costs, and profitability.

  • Experience hiring, training, and developing employees.

  • Excellent communication, leadership, and problem-solving skills.

  • Ability to adapt to different restaurant environments.

  • A hands-on leadership style and commitment to exceptional guest service.

Ready to Lead?

If you're an experienced restaurant leader looking for an opportunity to make an impact, grow professionally, and join a team that values great leadership, we'd love to hear from you!

Apply today to join Chicken Salad Chick as a Restaurant General Manager in Tampa, FL!

How this job compares

Set against the 13,505 open Restaurant Manager jobs on Olive Jobs, counted November 3, 2026.

Pay
  • This posting$60–65K/yr
  • Florida median$61–68K/yr84 salary ranges
  • US median$59–70K/yr1,869 salary ranges

This range's midpoint, $63K, is 4% below the Florida median midpoint ($65K) — in the middle half of Restaurant Manager salary ranges in Florida.

Openings
Olive Jobs lists 820 open Restaurant Manager jobs in Florida and 13,505 across the US. None of them nationwide are listed as remote or flexible.
Hiring the most in Florida
Experience
Restaurant Manager postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 2 years (4,627 postings).
Education
72 of the 13,505 open Restaurant Manager jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 3, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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