Food & Beverage Operations Supervisor
San Diego, CAFull-time$29.9/hrPosted 4 days agoStill listed 3 days ago
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Job overview
The Food & Beverage Operations Supervisor assists with guest experiences and events at Marriott Vacations Worldwide. The role leads shifts, supervises associates, monitors dining rooms, and supports food and beverage operations, including inventory and storage organization. The supervisor also helps train and recognize associates, assists with hourly duties, and contributes to guest service and company standards.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Hourly Rate: $29.90
Are you looking for a place where meaningful moments are made together?
At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.
Where great benefits lead to a life fulfilled.
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Competitive Pay
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Medical/Dental/Vision/401K opportunities
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Travel discounts
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Credit Union Membership
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Tuition Reimbursement
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Professional Counseling & Family Support
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Growth and Development Opportunities
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*Benefit Eligibility will vary by position
Site Specific Perks
- Department celebrations
- Associate Appreciation Week
- Monthly associate recognition and reward programs
- Stipend for work shoes
- Monthly phone stipend
As a Food & Beverage Ops Supervisor, a typical day will include:
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Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies.
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Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks stock, and requisitions necessary supplies.
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Leads shifts and supervises associates as scheduled.
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Monitors dining rooms for seating availability, service, safety, and well-being of guests.
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Assists other departments when needed to ensure optimum service to guests.
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Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.
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Collaborates with management to formally recognize hourly associates' performance contributions.
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Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.
Guest Experience and Company Standards
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Welcome and greet guests and anticipate and address their needs.
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Interact with colleagues and guests professionally and promptly.
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Contribute to team goals.
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Always follow company policies and safety procedures.
To Become a Food & Beverage Ops Supervisor at MVW:
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Available to work various shifts, holidays, and both weekend days.
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Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.
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Lift/Carry/Push/Pull Items that Weigh up to 25lbs without assistance.
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Position may require background and drug screening contingent on company policy in accordance with applicable legal requirements.
Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
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