Part-Time Dietitian

Part-Time Dietitian Requisition ID: 2026-10693 # of Openings: 2 Location: US-UT-Logan Category: Student Programs and Services Position Type: Non-benefited (hourly) Part-Time Job Classification: Non-Benefited College: Student Success Department: Counseling and Prevention Services Advertised Salary: $35-50 per hour, commensurate with experience Overview The Part-time Dietitian for Counseling and Prevention Services (CAPS) provides nutrition counseling to students seeking support for eating concerns, including eating disorders. As a member of a multidisciplinary team, the Dietitian collaborates with mental health clinicians, medical providers, and other campus and community partners to support student well-being through an integrated care approach. Referrals may originate from both CAPS clinicians and external providers. This is a part-time, non-benefited, hourly position that operates on a twelve-month fiscal year schedule and may work up to 20 hours per week. This position is subject to annual renewal contingent upon funding availability and program needs. Reporting Line: This position reports to the Executive Director of Counseling and Prevention Services. Responsibilities Nutrition counseling for eating concerns (80%) * Provide individual nutrition counseling to students experiencing eating concerns, including eating disorders. * Maintain accurate, timely, and confidential records of counseling services in the electronic health record used by CAPS. * Monitor incoming service requests and manage caseload responsibilities to support timely student access to care. * Assess client needs and make appropriate referrals to medical providers, therapists, or higher levels of care when indicated. Indirect clinical care and coordination (10%) * Coordinate referrals and collaborate with clinicians and healthcare providers as part of an integrated and multidisciplinary care model. * Provide consultation to CAPS clinicians for eating disorders and nutrition-related concerns. Other professional responsibilities (10%) * Participate in administrative and departmental activities as needed (e.g., weekly staff meeting). * May provide occasional outreach presentations or educational programming as needed. * May serve as preceptor or mentor for USU Nutrition students. Qualifications Minimum Qualifications: * Equivalent to graduation from a four-year college or university with a major in Nutrition Science or related field. * Minimum of two years' experience managing and developing nutrition and diet-based programs during which time the applicant has acquired and demonstrated the ability to perform essential duties of position. * Registered Dietitian with the Academy of Nutrition and Dietetics. * Current License to practice as a Certified Dietitian in the State of Utah (or ability to obtain within 6 months of employment. Preferred Qualifications: * Demonstrated experience and/or expertise providing nutrition counseling for individuals with eating disorders. Knowledge, Skills, and Abilities: * Effective time management skills and ability to work independently and collaboratively within a team. * Proficiency with basic... For full info follow application link. USU recognizes and values the importance of diversity and inclusion in enriching the employment experience of its employees and in supporting the university's academic mission of learning, discovery, and engagement. USU is an Equal Opportunity employer and does not discriminate in any of its programs and activities based on race, color, religion, sex, national origin, age, genetic information, sexual orientation or gender identity/expression, disability, status as a protected veteran, or any other status protected by University policy or local, state, or federal law (https://equity.usu.edu/non-disc imination).