General Manager 5 - Food
SAVANNAH, GAJob$100–130K/yrSeen 1w agoSeen in employer's feed 6 days ago
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At a glance
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Job overview
The General Manager 5 will oversee large-scale food service operations at the Savannah Convention Center, guiding teams, managing financial performance, and building client partnerships. The role includes setting direction, deploying resources, evaluating performance, and making hiring and pay decisions. The manager will lead operational strategy and support service quality, compliance, growth, and customer satisfaction in a high-volume event environment.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
We are seeking an experienced General Manager 5 for the Savannah Convention Center in Savannah, GA.
The Savannah Convention Center is a modern waterfront venue on Hutchinson Island, across from Savannah’s Historic District. It hosts meetings, conventions, trade shows, and exhibitions, serving as a premier event destination in the Southeast.
About the job
In this high-impact leadership role, you’ll be responsible for overseeing large-scale food service operations across one or more sites, ensuring excellence in service, quality, and compliance. You’ll guide teams, manage financial performance, and cultivate strong client partnerships while driving strategic initiatives that support growth and customer satisfaction.
Accountable for managing people, setting direction and deploying resources; typically is responsible for performance evaluation, pay reviews and hire/fire decisions. Results are primarily achieved through the work of others and typically depend on the manager's ability to influence and negotiate with parts of the organization. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities. Accountable for business, functional or operational areas, processes or programs, which may include dotted-line or matrixed management.
Pay Range: $100130 per year - $129580 per year
Incentive Eligibility: Eligible to participate in Sodexo's incentive plan and earn variable compensation in addition to base salary
What’s in it for you
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Lead large, complex operations where your strategic thinking and leadership truly make a difference.
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Shape a high-performing team culture focused on accountability, innovation, and service excellence.
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Collaborate closely with senior stakeholders to influence long-term operational success.
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Own and impact financial performance through effective budgeting, forecasting, and cost management.
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Be part of a purpose-driven organization where your leadership supports health, wellbeing, and satisfaction.
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Gain exposure to enterprise-level initiatives and cross-functional collaboration opportunities.
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Make a lasting mark by helping to define and deliver best-in-class food service experiences.
What you’ll bring
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Proven experience leading large-scale, multi-unit food service operations with a focus on quality, service, and compliance.
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Exceptional leadership skills with a track record of developing strong teams and fostering a culture of engagement and performance.
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Advanced financial acumen, including expertise in budgeting, forecasting, and managing performance targets.
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Client relationship management skills and the skillset to influence key stakeholders at all levels.
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A strategic mindset paired with hands-on operational agility to drive results in dynamic, high-volume environments.
Requirements
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Education Requirement: Bachelor’s degree or equivalent experience
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Management Experience: 5 years
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Related Experience: 4-5 years
What we offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
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Medical, Dental, Vision Care and Wellness Programs
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401(k) Plan with Matching Contributions
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Paid Time Off and Company Holidays
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Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Who we are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form. (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab)
How this job compares
Set against the 5,354 open General Manager jobs on Olive Jobs, counted October 30, 2026.
- Pay
- This posting$100–130K/yr
- Georgia median$62–70K/yr44 salary ranges
- US median$65–78K/yr1,601 salary ranges
This range's midpoint, $115K, is 85% above the Georgia median midpoint ($62K) — in the top quarter of General Manager salary ranges in Georgia.
- Openings
- Olive Jobs lists 299 open General Manager jobs in Georgia and 5,354 across the US. 2% of them nationwide are listed as remote or flexible.
- Hiring the most in Georgia
- McDonald's122 open
- Flynn Pizza Hut40 open
- Chicken Salad Chick34 open
- Experience
- This posting asks for at least 5 years of experience; General Manager postings that state a minimum ask for 2 years at the median (2,251 postings).
- Education
- 252 of the 5,354 open General Manager jobs (5%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on October 30, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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