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Waitstaff (DAY/EVENING)

Part-time

Masonicare

Wallingford, CTPart-timeSeen 4 days agoSeen in employer's feed today

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At a glance

Compensation
No compensation found
Location
Wallingford, CT
Schedule
Part-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

Masonicare is hiring a waitstaff team member at its Health Center’s Wright Residence in Wallingford Center. The role involves serving residents, preparing and resetting the dining room, and following meal-related cleaning and department procedures. The schedule is 8 hours weekly across day, evening, and weekend shifts. On-the-job training is provided.

Skills & qualifications

RequiredNice to have

Skills

Resident Table ServiceOrder TakingMultitaskingBasic English ComprehensionTeamworkMeeting DeadlinesFollowing Processes

Qualifications

High School or GED

Benefits

401(k) Match

Full job description

Waitstaff (DAY/EVENING) Job Location: Wallingford Center, Connecticut

Wait Staff - (DAY/EVENING)

Masonicare Health Center - Wright Residence

8 HOURS WEEKLY - DAY/EVENINGS/WEEKENDS

We are committed to supporting our employees with competitive pay, matching 401K retirement plan, work-life balance, and career growth opportunities.

Waiter / Waitress - Essential Duties and Responsibilities:

  • Wait on tables, taking resident orders, served in a professional manner and the ability to handle multiple tasks.

  • Participate in daily menu meeting with Chef and Supervisor to cover evening meal and any specials.

  • Check dining room at pre-meal check to assure tables are correct and neat in appearance.

  • Clear table and bus dishes into the dish room and re-set tables.

  • Follow post meal cleaning schedule.

  • Follows dress code for department wearing provided uniforms that are clean and neat.

  • Frequently monitor posted schedule and promptly report to work at assigned time and date.

  • Attend all scheduled in-services.

  • Performs all other duties as assigned

Qualifications:

Education: High School or GED

Experience: On the job training

Knowledge/Skills/Abilities: Ability to read, write and comprehend basic instructions in English. Ability to work in a team setting and meets deadlines and follows processes.

#joinourteam

Job ID: 17107

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How this job compares

Set against the 3,821 open Food Service jobs on Olive Jobs, counted October 28, 2026.

Pay
  • This postingNot listed
  • US median$62–75K/yr82 salary ranges
  • Connecticut median$18–21/hr21 hourly ranges
Openings
Olive Jobs lists 43 open Food Service jobs in Connecticut and 3,821 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in Connecticut
Experience
Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (538 postings).
Education
This posting asks for a high school diploma; 693 of the 3,821 open Food Service jobs (18%) ask for a high school diploma or higher.

Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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