Compass Group, North America logo

Cook Supervisor- Capital One Lounge-IAD Airport

Compass Group, North America

STERLING, VAJob$28–31/hrSeen 3 days agoSeen in employer's feed 3 days ago

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At a glance

Compensation
$28–31/hr
Location
STERLING, VA
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

FLIK, a division of Compass Group, seeks an experienced Cook Supervisor for culinary operations at the Capital One Lounge at Washington Dulles International Airport. The role leads daily food production, maintains food quality and safety, and supports a positive kitchen team and premium guest experience. The posting prefers two or more years of culinary leadership or supervisory experience and prefers ServSafe certification or the ability to obtain it.

Skills & qualifications

RequiredNice to have

Skills

Culinary LeadershipFood PreparationCulinary TechniquesFood SafetyTeam LeadershipCommunicationOrganizationTeam BuildingPremium DiningCateringBanquetsAirport Hospitality

Qualifications

2+ Years Culinary Leadership or Supervisory ExperienceServsafe Certification or Ability to Obtain

Benefits

401(k) Match
Medical Insurance
Dental Insurance
Vision Insurance

Full job description

Flik Hospitality Group

  • We are hiring immediately for a Cook Supervisor position.

  • Location : Note: Online applications accepted only .

  • Internal Employee Referral Bonus Available

  • Pay Range : $28.00 per hour to $31.00 per hour

Free meals, uniforms, and laundering service available at select locations.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1585161.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

Cook Supervisor – VIP Capital One Lounge (IAD Airport)

Job Summary

FLIK, a division of Compass Group, is seeking an experienced and motivated Cook Supervisor to support culinary operations within the exclusive Capital One Lounge at Washington Dulles International Airport (IAD).

This hands-on leadership role is responsible for supervising daily food production, ensuring exceptional food quality and presentation, maintaining food safety standards, and supporting a positive team environment. The ideal candidate is a passionate culinary professional who thrives in a fast-paced hospitality setting and is committed to delivering a premium guest experience.

Key Responsibilities

  • Supervise and lead cooks and kitchen team members during daily operations.

  • Prepare, cook, and present high-quality menu items in accordance with established recipes and standards.

  • Ensure food is prepared, displayed, and served with a focus on quality, consistency, and guest satisfaction.

  • Monitor production levels and support efficient kitchen workflow during peak service periods.

  • Train, coach, and mentor culinary team members on food preparation techniques, safety standards, and service expectations.

  • Maintain compliance with all HACCP, food safety, sanitation, and airport security requirements.

  • Assist with inventory management, product rotation, ordering, and waste reduction initiatives.

  • Collaborate with management to ensure seamless execution of lounge dining experiences, special offerings, and events.

  • Maintain a clean, organized, and safe kitchen environment at all times.

Preferred Qualifications

  • 2+ years of culinary leadership or supervisory experience in a restaurant, hotel, lounge, catering, or upscale foodservice environment.

  • Strong knowledge of food preparation, culinary techniques, and food safety practices.

  • Ability to lead by example in a fast-paced, high-volume hospitality setting.

  • Experience with premium dining, catering, banquets, or airport hospitality operations preferred.

  • Excellent communication, organizational, and team-building skills.

  • ServSafe Certification preferred or ability to obtain certification.

  • Flexibility to work mornings, evenings, weekends, holidays, and varying shifts based on business needs.

Associates at FLIK are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_FlikHospitality.pdf) for paid time off benefits information.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Applications are accepted on an ongoing basis.

Flik maintains a drug-free workplace.

How this job compares

Set against the 5,042 open Cook jobs on Olive Jobs, counted October 31, 2026.

Pay
  • This posting$28–31/hr
  • Virginia median$17–19/hr101 hourly ranges
  • US median$18–20/hr2,055 hourly ranges

This range's midpoint, $29.50/hr, is 64% above the Virginia median midpoint ($18/hr) — in the top quarter of Cook hourly ranges in Virginia.

Openings
Olive Jobs lists 248 open Cook jobs in Virginia and 5,042 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in Virginia
Experience
Cook postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (705 postings).
Education
9 of the 5,042 open Cook jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on October 31, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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