Special Functions Pantry Worker - Food and Nutrition
Honolulu, HIFull-time$23.1–24.32/hrSeen 6 days agoSeen in employer's feed 6 days ago
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At a glance
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Job overview
The Special Functions Pantry Worker prepares and assembles cold foods and prepares and delivers catering for special functions and events at Straub Benioff Medical Center. The role includes washing and cutting produce and reviewing menus to assemble food and supplies for daily salad and cold-food preparation. The position requires vocational or specialized training, food preparation and service coursework or training, and one year of relevant institutional experience.
Skills & qualifications
Skills
Qualifications
Full job description
Founded in 1921, Straub Benioff Medical Center includes a 159-bed hospital in Honolulu, a network of neighborhood clinics and a visiting specialist program that reaches throughout the state of Hawai'i. With over 200 physicians who are leaders in their fields, Straub provides its patients with diagnoses and treatments for more than 32 different medical specialties, including bone and joint, heart, cancer, endocrinology/diabetes, family medicine, gastroenterology, geriatric medicine, internal medicine, vascular and urology. Straub is home to the Pacific Region’s only multidisciplinary burn treatment center. The hospital consistently brings new technologies and innovative medical practices to Hawai'i, such as minimally invasive cardiac surgery and total joint replacement.
Our Food and Nutrition Services department provides quality nutritious meals to patients, visitors and staff while educating on the importance of healthy eating habits. We also work with medical staff to ensure accurate diet modifications for patients as needed. The department is responsible for performing a variety of general preparation and food service activities, including tray assembly and delivery, working in the cafeteria, cashiering, ware washing, assisting with pantry functions, nourishment activities and catering.
As the Special Functions Pantry Worker, you will prepares and assembles cold foods, and prepares and delivers catering for special functions and events. Responsibilities include washing and cutting vegetables and fruits according to procedures, and reviewing the menu to assemble food and supplies as needed for daily salad and cold foods preparation. We are looking for someone dedicated and detail-oriented, with the ability to work collaboratively in a team-oriented environment and a commitment to creating a healthier Hawai‘i.
Location: Straub Benioff Medical Center
Work Schedule: Rotating - 8 Hours
Work Type: Full Time Regular
FTE: 1.000000
Bargaining Unit: ILWU
Exempt: No
Req ID 35230
Pay Range: 23.10 - 24.32 USD per hour
Minimum Qualifications: Vocational/Specialized training. Formal coursework or vocational training in food preparation and service. One (1) year general food preparation and service experience in an institutional setting.
Preferred Qualifications: Experience in hospital food service setting.
EOE/AA/Disabled/Vets
Hawai‘i Pacific Health offers a comprehensive and competitive total rewards package that includes pay and benefits. Rate of pay for selected candidates will be determined by various factors including knowledge, skills, abilities, relevant experience and training, as well as internal peer equity.
How this job compares
Set against the 422 open Food Service Worker jobs on Olive Jobs, counted November 12, 2026.
- Pay
- This posting$23.1–24.32/hr
- US median$16–17/hr213 hourly ranges
This range's midpoint, $23.71/hr, is 41% above the US median midpoint ($17/hr) — in the top quarter of Food Service Worker hourly ranges across the US.
- Openings
- Olive Jobs lists 422 open Food Service Worker jobs across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most across the US
- ARAMARK122 open
- McDonald's38 open
- Sodexo33 open
- Experience
- This posting asks for at least 1 year of experience; Food Service Worker postings that state a minimum ask for 1 year at the median (42 postings).
- Education
- 0 of the 422 open Food Service Worker jobs (0%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 12, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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