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PT PM Memory Care Culinary Aide

Part-time

Vista Prairie Communities

Saint Francis, MNPart-time$16.63–20.51/hrSeen 1 day agoSeen in employer's feed 1 day ago

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At a glance

Compensation
$16.63–20.51/hr
Location
Saint Francis, MN
Schedule
Part-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

The PT PM Memory Care Culinary Aide supports dining services at Vista Prairie at Eagle Pointe, a senior living facility. The role assists with meal presentation and service, responds to residents’ meal-related requests, and attends to dietary needs and preferences. The schedule is part-time, with weekday and weekend hours available from 4:30 p.m. to 8:00 p.m., two to four days per week, including a weekend rotation and holidays.

Skills & qualifications

RequiredNice to have

Skills

ReadingWritingFollowing DirectionsMeal ServiceDining Facility CleanlinessResident Dietary Needs

Qualifications

High School Diploma or GEDAssisted Living Kitchen Experience

Benefits

Paid Time Off
401(k) Match
Tuition Assistance

Full job description

PT PM Memory Care Culinary Aide

Saint Francis, MN

Part Time

Eagle Pointe

Entry Level

Start a meaningful career as a PT PM Memory Care Culinary Aide at Vista Prairie at Eagle Pointe, a Senior Living Facility!

Make a difference in someone's life every day.

Join Vista Prairie Communities and elevate your career while making a meaningful impact. Enjoy our supportive culture, outstanding benefits, and the opportunity to build lasting friendships. Become a valued member of Vista Prairie Communities today.

Why Join Us?

  • Personalized Care:Bring joy and compassion to our residents

  • Competitive Pay: $16.63 - $20.51/hr. based on experience

  • Schedule: Part-Time, Weekday and weekend hours available. 4:30pm - 8:00pm, 2-4 days a week. Weekend rotation and Holidays required

  • Differential: Weekends: $1.00/hour

  • Supportive Team: We value our team members as much as our residents

  • Quick Hiring: Apply today and hear back within 48 hours

What You'll Do:

  • Assist with the presentation and serving of meals to residents

  • Maintain cleanliness and organization of dining facilities

  • Accommodate resident meal-related requests promptly and courteously

  • Be knowledgeable of and attentive to specific resident dietary needs and preferences

  • Support the overall dining experience to ensure resident satisfaction

What You'll Need:

  • High school diploma or GED is preferred

  • Experience working in Assisted Living kitchen settings is preferred.

  • Demonstrated ability to read, write, and carry out directions required.

Benefits Available To You:

Part-time Employee Benefits:

  • Paid Time Off

  • 401k

  • Employee Referral Program

  • Employee and Educational Assistance Programs

To apply, please complete the required questionnaire. We accept applications on a rolling basis.

We are an Equal Opportunity Employer and are committed to a diverse and inclusive workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, ancestry, disability, medical condition, genetic information, marital status, veteran or military status, citizenship status, pregnancy (including childbirth, lactation, and related conditions), political affiliation, or any other status protected by applicable federal, state, or local laws. We are committed to providing an inclusive and accessible recruitment process. If you require accommodations during the interview process, please let us know. Reasonable accommodations will be provided upon request to ensure equal opportunity for all applicants.

Applicants may be subject to a background check. Employees in this position must be able to satisfactorily perform the essential functions of the position. If requested, this organization will make every effort to provide reasonable accommodations to enable employees with disabilities to perform the position’s essential job duties. As markets change and the Organization grows, job descriptions may change over time as requirements and employee skill levels evolve. With this understanding, this organization retains the right to change or assign other duties to this position.

How this job compares

Set against the 3,783 open Food Service jobs on Olive Jobs, counted October 28, 2026.

Pay
  • This posting$16.63–20.51/hr
  • Minnesota median$17–20/hr81 hourly ranges
  • US median$17–19/hr1,923 hourly ranges

This range's midpoint, $18.57/hr, is close to the Minnesota median midpoint ($19/hr) — in the middle half of Food Service hourly ranges in Minnesota.

Openings
Olive Jobs lists 87 open Food Service jobs in Minnesota and 3,783 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in Minnesota
Experience
Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (536 postings).
Education
21 of the 3,783 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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