Patient Dining Manager
St. Louis, MOJob$55–65K/yrSeen todaySeen in employer's feed today
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Job overview
Morrison Healthcare is seeking a Patient Services Manager to lead its patient services team in an acute care setting. The manager oversees patient food services based on medical direction and patient population, develops team members, and supports patient satisfaction and quality programs. The role also involves meeting dietary requirements and complying with regulatory standards, confidentiality rules, HIPAA regulations, and patient rights policies.
Skills & qualifications
Skills
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Benefits
Full job description
Morrison Healthcare
Position Title: MGR, PATIENT SVCS II - Future Growth - St. Louis, MO
Salary: $55,000-65,000
Morrison Healthcare , a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually.
Job Summary
Future Growth Opportunity!
We are seeking a Patient Services Manager to lead our Patient Services Team in an Acute Care setting.
Key Responsibilities:
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Establishes goals and oversees implementation of patient food services needs based upon medical direction and patient population
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Hires, directs, coaches, trains, and develops patient service team members
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Complies with dietary restrictions on special or modified diets to ensure optimal food preferences are met within guidelines of the diet order limitations
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Ensures patient services staff assists in achieving stated patient satisfaction goals
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Complies with regulatory standards, including federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies
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Participates in/ leads patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs
Qualifications:
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Associate degree with one (1) year work experience in food services or related field, or bachelor’s degree in food service technology/management or related field
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Certified Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred
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Minimum of one (1) year experience in food service management preferred in an acute care setting
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ServSafe® certified, desirable
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Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record, and diet office systems
Apply to Morrison Healthcare today!
Morrison Healthcare is a member of Compass Group USA
Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)
Associates at Morrison Healthcare are offered many fantastic benefits.
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Medical
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Dental
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Vision
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Life Insurance/ AD
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Disability Insurance
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Retirement Plan
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Flexible Time Off
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Paid Parental Leave
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Holiday Time Off (varies by site/state)
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Personal Leave
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Associate Shopping Program
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Health and Wellness Programs
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Discount Marketplace
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Identity Theft Protection
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Pet Insurance
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Commuter Benefits
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Employee Assistance Program
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Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_MorrisonHealthcare.pdf) or copy/paste the link below for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Morrison Healthcare maintains a drug-free workplace.
Req ID: 1587542
Morrison Healthcare
STACEY MOONEY
[[req_classification]]
How this job compares
Set against the 1,134 open Food Service Manager jobs on Olive Jobs, counted November 4, 2026.
- Pay
- This posting$55–65K/yr
- US median$62–75K/yr584 salary ranges
This range's midpoint, $60K, is 11% below the US median midpoint ($68K) — in the middle half of Food Service Manager salary ranges across the US.
- Openings
- Olive Jobs lists 18 open Food Service Manager jobs in Missouri and 1,134 across the US. None of them nationwide are listed as remote or flexible.
- Hiring the most across the US
- Compass Group, North America (this employer)209 open
- Thorntons LLC154 open
- ARAMARK144 open
- Experience
- Food Service Manager postings that state a minimum ask for 2 years of experience at the median; the middle half ask for 1 to 3 years (688 postings).
- Education
- 27 of the 1,134 open Food Service Manager jobs (2%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 4, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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