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Bistro Services Associate Lead

Regions Hospital

Saint Paul, MNFull-time$11.41/hrSeen 2w agoSeen in employer's feed 5 days ago

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At a glance

Compensation
$11.41/hr
Location
Saint Paul, MN
Schedule
Full-time
Work Authorization
Not specified

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Requirements

Credentials this posting asks for.

Valid Driver's License

Job overview

Regions Hospital seeks a positive and cheerful Bistro Services Associate/Barista Lead to oversee day-to-day operations, create quality beverages and food products, and manage staff at the Overlook Deli and Coffee Shop.

Skills & qualifications

RequiredNice to have

Skills

Coffee PreparationEspresso Drink CreationTea PreparationJuice PreparationSalad AssemblySandwich PreparationSushi PreparationInventory ManagementCash HandlingElectronic Menu Board OperationStaff TrainingWork DelegationPhysical Stamina

Qualifications

High School Diploma or EquivalentFood Service ExperienceValid Driver's LicensePhysical Ability

Full job description

Job Duties

Regions Hospital is seeking a positive and cheerful Bisto Services Associate/Barista Lead to join our coffee shop team! If you are looking for a company that values teamwork and where your talents don't go unnoticed, we want to meet you!

This position will help to oversee the day-to-day operations and help to create quality beverages and food products at Regions Hospital's Overlook Deli and Coffee Shop. In this role, you will be responsible for the following job duties:

Provide work direction and delegation to staff to ensure smooth flow of activity.

Assist the Food and Nutrition Supervisors in the gathering of department and individual performance data.

Train staff as necessary to perform the assigned tasks and makes training recommendation.

Maintain accurate inventory control procedures, cash handling procedures and the electronic menu board system.

Create and sell quality coffee/expresso drinks, teas, and juices etc.

Produce and sell upscale salad, sandwiches, and sushi etc.

Storing and cleaning up all areas related to production and merchandising.

Other duties as assigned.

FTE: 1.0; 40 hours per week

Work Schedule: 12pm-830pm; Required to work every other weekend; Occasional day shifts.

Required Qualifications:

High School/GED Completion

18 months of food service industry or related work experience

Valid Driver's License

Salary Rate: $21.47/hour

We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.

Minimum Education Required

High School Diploma or Equivalent

Minimum Experience Required

1 - 20 years

Shift

First (Day)

Number of Openings

1

Public Transportation Accessible

Yes

Veterans Encouraged to Apply

No

Physical Required

Yes

Drug Test Required

Yes

Compensation

$11.41 / Hourly

Postal Code

55101

Job Type

Full Time

Place of Work

On-site

Requisition ID

110598

Job Benefits

Not specified

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