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Center Aide

Arkansas Employer

Searcy, ARJobSeen 1w agoSeen in employer's feed 1 day ago

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At a glance

Compensation
No compensation found
Location
Searcy, AR
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

The Center Aide works under the supervision of the Early Childhood Director and Center Manager. The role supports food service, facility and playground cleanliness, and classroom activities when needed. Duties include preparing and serving meals and snacks, cleaning and organizing the kitchen and building, assisting with nutrition documentation, transporting food, and supporting center staff and program operations.

Skills & qualifications

RequiredNice to have

Skills

Food PreparationFood ServiceFacility CleaningKitchen SanitationFood Transportation

Qualifications

Professional Development TrainingStress ManagementFirst Aid

Full job description

This job was posted by https://www.arjoblink.arkansas.gov : For more information, please see: https://www.arjoblink.arkansas.gov/jobs/4883468 STATEMENT OF THE JOB: Under the overall supervision of the Early Childhood Director and the direct supervision of the Center Manager. Perform duties related to food service and maintaining a clean facility and playground. Work as a teacher aide in classrooms when needed. ESSENTIAL FUNCTIONS: 1. Assist in creating a warm and welcoming environment that supports childrens growth and development. 2. Maintain a professional attitude with staff, parents, volunteers, and children at all times. 3. Assist in the daily preparation and serving of breakfast, snacks and/or lunches including preparation of infant food and formula in the Migrant & Seasonal programs. 4. Responsible for daily cleaning of the building, including, but not limited to: - clean-up of dishes and utensils, - vacuum all carpeted / rug areas, spot clean as needed, - clean all tile floors, - take trash out and wash garbage cans, - laundry, - clean childrens and staff bathrooms. 1. Assist in keeping the kitchen area clean, organized and sanitary, including proper storage of food and supplies. Thoroughly clean the refrigerator and freezer at least weekly. 2. Assist and serve as a backup for the Food Service Manager in daily food preparation. 3. Assist Food Service Manager in preparing documentation relating to nutrition. 4. Assist with transporting food to designated sites. 5. Responsible for wearing Non-skid footwear while working in the kitchen. Cut-resistant gloves must be worn when using cutting tools, knives, etc. in the kitchen. 6. Assist in obtaining and documenting In-Kind (Non-Federal Match) for parent and community activities. 7. Work cooperatively with all classroom / center staff. 8. Responsible for data management in designated areas. 9. Assist in the avoidance or appearance of fraud and insurance of compliance in designated areas. NON-ESSENTIAL FUNCTIONS: 1. Respect confidentiality in all aspects of the Program. 2. Must be willing to participate in all training designed for professional development. 3. Able to handle stress, tension and exasperation that contact with many children and adults may bring every day. 4. May be called upon to administer first aid to children or staff at any time in the program. The incidental nature of this circumstance effectively establishes first aid as a collateral duty, rather than a primary one. 5. Perform other job-related duties as necessary for the overall operation of the program.

How this job compares

Set against the 2,996 open Food Service jobs on Olive Jobs, counted November 6, 2026.

Pay
  • This postingNot listed
  • US median$70–87K/yr85 salary ranges
  • US median$17–19/hr1,287 hourly ranges
Openings
Olive Jobs lists 26 open Food Service jobs in Arkansas and 2,996 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in Arkansas
Experience
Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (405 postings).
Education
18 of the 2,996 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 6, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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