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Orchard Worker

FLC

Flushing, MISeasonal / Full-timeSeen todaySeen in employer's feed today

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At a glance

Compensation
No compensation found
Location
Flushing, MI
Schedule
Seasonal / Full-time
Work Authorization
Not specified

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Job overview

The Orchard Worker performs manual apple production and harvest work, primarily picking fresh-market apples without bruises or defects. Workers may use ladders, carry filled picking bags, and perform outdoor tasks in varied weather. The employer provides transportation from employer-provided living quarters to the worksite. The work period is August 17, 2026, through February 26, 2027, with a 35-hour work week and required Saturday work.

Skills & qualifications

RequiredNice to have

Skills

Apple HarvestingLadder UseLifting 50 LbsOutdoor Physical WorkFollowing InstructionsEffective Communication

Qualifications

Must Be 18+Two Months Verifiable ExperienceAvailable Entire Work PeriodAgree to 35-Hour Work WeekAgree to Employment Terms

Full job description

Reference the below state and job order # when inquiring about this position. Originating state and job order # Michigan - 385994385 REQUIREMENTS: Must be at least 18 years of age. Must be available the entire work period of 8/17/26-2/26/27. Must agree to 35 hr work week. Employer will provide transportation from employer provided living quarters to work site every day. Must read, and agree to, all terms and conditions of employment prior to a referral to the employer. OPENINGS: 4 **SPECIAL REQUIREMENTS: **Must have at least 2 months of verifiable experience in all job duties. This job requires exposure to extreme temperatures, ability to lift 50 lbs., repetitive movements, extensive walking, frequent stooping, extensive pushing and pulling. **JOB DUTIES: **Handling manual tasks associated with commodity production and harvest activities. rops/Commodities: apples. Primary duties (performed the majority of workdays): General Instructions and overall supervision and direction of workers will be provided by a company supervisor. Workers hired pursuant to this labor certification must be able to comprehend and follow instructions of a company supervisor and communicate effectively to supervisors. Unusual, complex or non-routine activities will be supervised. Workers will be expected to perform basic duties in a timely and proficient manner without close supervision. Work assignments will be made at the sole discretion of the employer conditional on unforeseen circumstances such as weather or other unscheduled/unexpected interruptions in regular work. Workers must perform the assigned work and may not perform duties not provided in this application, or work in areas not assigned without the specific authorization of the foreman or crew boss. Workers will be expected to perform any of the listed duties as assigned by his/her supervisor. Workers should be able to work on their feet in bent positions for long periods of time. Workers must be able to climb, stand, sit, stoop, squat, kneel, crouch, bend (from the waist), push, pull, reach and lift. Work requires repetitive movements and extensive walking. Workers will work outdoors which involves exposure to sun (heat and humidity), wind, rain, soil, mud, dust, cold, insects and other natural elements. Temperatures may range from 30 to 100 F. Allergies to ragweed, goldenrod, insect spray, related chemicals, etc. may affect workers' ability to perform the job. Workers should be physically able to do the work required with or without reasonable accommodations. Work is to be done for long periods of time. Workers may be required to work during occasional showers not severe enough to stop field operations. Workers are exposed to wet weather early in the morning through the heat of the day. Saturday work required. Must be able to lift/carry 50 lbs. Harvest Quality is essential. Primary duties of the worker will be to harvest fresh market apples without bruise or defect from picking. Worker will pick fruit from fruit trees and when necessary, use a provided ladder. The average length of the ladder is 8 feet to 12 feet, and the average weight is 12 pounds. When using the ladder, the worker will place the ladder firmly against or within the tree in a secure position so as not to break limbs or knock off fruit, but to prevent slipping and falling. Worker must be able to lift, carry and work from the top of the ladder. Picked fruit must be gently placed in picking bags/buckets, which attach to the body with a shoulder harness and which weigh between 30 -- 50 pounds when full. Care must be taken when picking so as not to damage or bruise fruit. The full bags/buckets are gently

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