
SR Outside Sales Rep
Atlas Restaurant Equipment LLC
Concord, MAFull-time$40–80K/yrSeen 1 day agoSeen in employer's feed 1 day ago
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Job overview
Atlas Restaurant Equipment LLC seeks a senior outside sales representative and sales team lead to grow commercial restaurant equipment sales across the Greater Boston territory. The field-based role develops new business, builds customer relationships, closes sales, and mentors a small sales team. The company strongly prefers a culinary leadership background and notes that commercial restaurant equipment sales experience and Spanish skills are a plus.
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Full job description
Senior Outside Sales Representative Number of Openings: 1 Duration: Full Time Permanent Shift: First Hours Per Week: 40 Work Hours (From - To): 8-5 Pay Range: $40000-$80000 Is there a New Hire probation Period? 30 Day Pay Extras: Plus Commission Job Description/Duties: Job description: Senior Outside Sales Representative / Sales Team Lead ? Commercial Restaurant Equipment Greater Boston Territory Based in Concord, MA $40,000 Base Salary + High Commission | Uncapped Earnings About Atlas Restaurant Equipment Atlas Restaurant Equipment LLC is a growing commercial restaurant equipment company serving clients throughout New England. We are seeking a motivated sales professional with a culinary background and leadership experience to help grow our business and support our expanding sales team. This is a hands-on, field-based sales role. The ideal candidate will actively develop new business, build customer relationships, and close sales while also providing leadership, mentorship, and guidance to a small sales team. This is not an office management position. We are looking for a leader who enjoys being in the field, meeting customers, and leading by example. What We're Looking For Previous experience as a Chef, Executive Chef, Sous Chef, Kitchen Manager, or other culinary leadership role strongly preferred Leadership or team-building experience required Passion for sales and relationship building Comfortable working in an outside/territory sales environment Self-motivated, competitive, and results-driven Strong communication and closing skills Highly organized with excellent follow-up skills Experience in commercial restaurant equipment sales is a plus Spanish language skills are a plus Key Responsibilities Prospect and develop new restaurant and commercial kitchen accounts Conduct on-site visits and equipment consultations Prepare proposals, negotiate, and close sales Grow and manage a strong sales pipeline Build long-term relationships with chefs, restaurant owners, and foodservice operators Serve as a mentor and leader for a small sales team of 2?3 representatives Lead by example through active selling and customer engagement Help develop sales strategies a Required Amount of Experience: 5 years Required Skills: Previous experience as a Chef, Executive Chef, Sous Chef, Kitchen Manager, or other culinary leadership role strongly preferred Leadership or team-building experience required Passion for sales and relationship building Comfortable working in an outside/territory sales environment Self-motivated, competitive, and results-driven Strong communication and closing skills Highly organized with excellent follow-up skills Experience in commercial restaurant equipment sales is a plus Spanish language skills are a plus Is U.S. Citizenship Required? No Is there a minimum age requirement, based on applicable laws? No Required Education: High School/GED Driver's License Required? Yes If yes, what type? Regular (Class D) Are background checks required? Yes Is drug testing required? Yes Is physical required? No Do you require / conduct an assessment test? No How do you want job seekers to contact you? Email
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