Food Safety & Brand Specialist

Benefits Start Day 1 for Full-Time Colleagues - No Waiting Period! For more information about our benefits, see below! We are proud to be a member of the Rentokil family of companies, the global leader in Pest Control and other services across more than 90 countries. We pride ourselves on being a trusted partner to many of the world's leading brands and serve consumer and business customers across multiple industries. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet."Job SummaryThe Specialist position will conduct assessments with hotel, restaurant, and grocery clients to ensure brand standards, food quality and friendly service for their customers.Key Performance Indicators * Monthly/quarterly productivity goals * Quarterly TOJ efficiency goals * 6 month rolling average of Client Feedback ratings (SFI) * Quality metrics- as compared to entire team of specialists (Consistency, Score variance, % perfect scores & client feedback)Principal Duties and Responsibilities * Conduct assessments that measure conformity to established regulatory, industry, and proprietary brand standards for clients * Observe food prep and cooking standards to ensure food safety, health, and sanitation practices * Partner with clients to address root causes of assessment discrepancies and develop corrective action plans * Teach and coach clients how to make their workplace a safer and healthier environment for themselves and their customers * Travel up to 50%, or 10 days per month, including some evening and weekend work * Work in autonomous environment while remaining organised, on task and efficientCANDIDATE SUMMARYRequired Experience * Experience in food service, restaurant or grocery operations * Experience in giving high level of customer serviceRequired Leadership Traits and Characteristics * Capable of being detail-oriented while focusing on the big picture * Ability and desire to influence others with tact and skill * Ability to provide clear and constructive feedback in a positive manner * Strong communication skills * Professional and positiveFormal Education, Qualifications or TrainingMust have at least one of the following * Bachelor's degree (Hospitality Management, Food Science, Nutrition, Culinary Arts or other Science degree), with at least one year of experience in food service, restaurant or grocery operations * Bachelor's degree (other than Science/Food/Hospitality) with at least two years of experience in food service, restaurant or grocery operations * Associates degree with at least four years progressive experience in food service, restaurant or grocery operations * High School Diploma/GED and at least five years progressive experience in food service, restaurant or grocery operations * Meet the requirements to obtain CP-FS certification within 1 year of hireBase Pay RangeHourly: $19.00 - $25.00While starting pay falls within the given range, it can vary based on factors like geographic location, skills, education, and experience. Total earnings may also be affected by overtime, incentives, commissions, performance, and route assignment (where applicable).Why Choose Us?A career with the Rentokil family of companies can be a professional trajectory filled with opportunity. We pride ourselves on being a world-class team that rewards high performance, and we love to promote from within. We offer competitive pay and many of our roles offer performance incentives.Below you'll find information about some of what we have to offer. All Full-Time Colleagues qualify for the following and Part-Time Colleagues qualify for most benefits after they meet certain criteria. Click hereto read more about our Total Rewards Program which includes:Professional and Personal Growth * Multiple avenues to grow your career * Training and devel