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Nutrition Services Assistant Retail

Part-time

Cleveland Clinic

Port St. Lucie, FLPart-timePosted 1 day agoStill listed today

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At a glance

Compensation
No compensation found
Location
Port St. Lucie, FL
Schedule
Part-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

The Nutrition Services Assistant Retail supports food service operations at Cleveland Clinic Tradition Hospital in Port St. Lucie. The role includes stocking and maintaining items, assisting with questions and checkout, preparing and serving food, and supporting patient, visitor, caregiver, and catering needs. The caregiver works varying hours depending on business needs, including rotating weekends and holidays.

Skills & qualifications

RequiredNice to have

Skills

Reading and WritingArithmeticBasic Computer SkillsMeasuring and Portioning FoodStanding for 8 HoursPushing Loaded CartsLifting 25 PoundsNutrition in HealthcareCustomer Service

Qualifications

High School Diploma or GEDTwo Years Nutrition Experience

Full job description

At Cleveland Clinic Health System, we believe in a better future for healthcare. And each of us is responsible for honoring our commitment to excellence, pushing the boundaries and transforming the patient experience, every day.

We all have the power to help, heal and change lives — beginning with our own. That’s the power of the Cleveland Clinic Health System team, and The Power of Every One.

Job Title Nutrition Services Assistant Retail Location Port St Lucie Facility Tradition Hospital Department TMC Nutrition Services-Cleveland Clinic Martin Health Job Code 001240 Shift Day/Evening/Night/Weekend Schedule 6:00am-8:30pm Job Summary

Job Details

Join Cleveland Clinic Tradition Hospital’s team of caregivers that provide top-quality patient care to the Port St. Lucie area. Opening its doors in 2013 and expanding in 2017, this state-of-the-art acute care facility has 177 patient rooms and offers a wide variety of services to meet community needs. Here, you will be supported as you follow your dreams and find where you belong, here at Tradition Hospital.

When we do everything in service of our patients and caregivers, no detail gets ignored. As a Nutrition Services Assistant on our team, your job will be to create a healing environment and nutritious food — just like our patients have come to expect. For you, that means joining a team that’s focused on delivering world-class care. In this role, you will support the team in keeping items stocked and maintained at appropriate temperatures, help with questions and support the check-out process. All the while, we’ll provide you with opportunities to keep advancing your career.

A PRN caregiver in this position works varying hours between 6:00AM – 8:30PM, including rotating weekends and holidays, depending on business needs. This caregiver will average 24-32 hours per week.

A caregiver who excels in this role will:

  • Perform a variety of duties related to the set-up, delivery and food service.

  • Assist with daily dietary requests and needs of patients, visitors and caregivers.

  • Maintain a clean and orderly work area.

  • Prepare, set up and replenish steam table, salad bar, cooler, baker’s racks, coffee area, condiments and silverware throughout the meal period.

  • Make pizzas to order and maintain all ingredients.

  • Set up and support catering events.

  • Maintain the register and proper cash handling with overages/shortages of less than 1.5% of total drawer.

  • Ensure proper food temperature using calibrated thermometers.

  • Rotate, prepare and label all leftover food.

  • Set up, serve and collect dinner patient trays.

  • Complete cleaning assignments.

Minimum qualifications for the ideal future caregiver include:

  • Good reading and writing skills

  • Ability to add, subtract and handle other arithmetic functions

  • Basic computer skills

  • Can accurately measure and portion formula and food

Preferred qualifications for the ideal future caregiver include:

  • High School Diploma or GED

  • Two years of experience in nutrition in a healthcare setting

  • Prior customer service experience

Physical Requirements:

  • Able to stand on feet for 8 hours; push carts loaded with food and service related equipment and stock; able to lift items up to 25 pounds.

Personal Protective Equipment:

  • Follows standard precautions using personal protective equipment as required.

The policy of Cleveland Clinic Health System and its system hospitals (Cleveland Clinic Health System) is to provide equal opportunity to all of our caregivers and applicants for employment in our drug free environment. All offers of employment are followed by testing for controlled substances.

Cleveland Clinic Health System administers an influenza prevention program. You will be required to comply with this program, which will include obtaining an influenza vaccination on an annual basis or obtaining an approved exemption.

Decisions concerning employment, transfers and promotions are made upon the basis of the best qualified candidate without regard to color, race, religion, national origin, age, sex, sexual orientation, marital status, ancestry, status as a disabled or Vietnam era veteran or any other characteristic protected by law. Information provided on this application may be shared with any Cleveland Clinic Health System facility.

If applying for a Florida position, please see the following website for more information on the background screening requirements required by the Agency of Health Care Administration: https://info.flclearinghouse.com/

Please review the Equal Employment Opportunity poster.

Cleveland Clinic is pleased to be an equal employment opportunity employer.

How this job compares

Set against the 4,113 open Food Service jobs on Olive Jobs, counted November 3, 2026.

Pay
  • This postingNot listed
  • US median$65–84K/yr94 salary ranges
  • Florida median$16–17/hr88 hourly ranges
Openings
Olive Jobs lists 247 open Food Service jobs in Florida and 4,113 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in Florida
Experience
Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (519 postings).
Education
20 of the 4,113 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on November 3, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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