PRODUCTION SUPERVISOR (FULL TIME)
Hunt Valley, MDFull-time$22–23/hrSeen 1w agoSeen in employer's feed 1w ago
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At a glance
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Job overview
Unidine is hiring a full-time Production Supervisor at Eating Recovery Center Baltimore in Hunt Valley, Maryland. The supervisor sets up and maintains food production and quality control in the kitchen, prepares food, and assigns duties to associates. The role also oversees storage, handling, portioning, presentation, cleanliness, and equipment maintenance reporting, and supervises team members when the Sous Chef is absent. No prior experience is required.
Skills & qualifications
Skills
Benefits
Full job description
Unidine
Unidine is hiring immediately for a full time PRODUCTION SUPERVISOR position.
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Location : Eating Recovery Center Baltimore - 55 Schilling Road, Hunt Valley, MD 21031.
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Schedule : Full time schedule; Days and hours may vary. Weekend availability is required. More details upon interview.
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Requirement : No prior experience is required.
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Pay Range : $22.00 per hour to $23.00 per hour
WHAT'S IN IT FOR YOU A fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.
YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!
Job Summary
Summary: Responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.
Essential Duties and Responsibilities:
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Prepares food items necessary for assigned area.
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Assigns specific duties to associates under supervision for efficient operation of the kitchen.
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Ensures proper storage and handling of products; uses portion, presentation and recipe controls.
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Maintains cleanliness of all kitchen areas, including food and non-food working areas.
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Reports equipment repair/maintenance to appropriate supervisor or facility department.
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Supervises team members in absence of Sous Chef; disciplines, trains and schedules associates.
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Performs other duties as assigned.
BENEFITS FOR OUR TEAM MEMBERS
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Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
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Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Unidine.pdf) or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Unidine.pdf
Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Req ID: 1586181
How this job compares
Set against the 1,929 open Production Supervisor jobs on Olive Jobs, counted November 6, 2026.
- Pay
- This posting$22–23/hr
- US median$25–30/hr172 hourly ranges
This range's midpoint, $22.50/hr, is 18% below the US median midpoint ($27/hr) — in the lowest quarter of Production Supervisor hourly ranges across the US.
- Openings
- Olive Jobs lists 17 open Production Supervisor jobs in Maryland and 1,929 across the US. Under 1% of them nationwide are listed as remote or flexible.
- Hiring the most across the US
- Tyson Foods41 open
- Cintas36 open
- Perdue Farms, Inc.33 open
- Experience
- Production Supervisor postings that state a minimum ask for 3 years of experience at the median; the middle half ask for 2 to 4 years (1,322 postings).
- Education
- 150 of the 1,929 open Production Supervisor jobs (8%) ask for a bachelor's degree or higher.
Counted across the open, public US postings on Olive Jobs on November 6, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.
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