
Production Operator I
Tipp City, OHFull-timePosted 8mo agoStill listed 5 days ago
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Job overview
Meijer (pharmacy/other) is hiring a Production Operator I. The Production Operator I is responsible for the safe operation of food manufacturing equipment, ensuring formulas are accurate, and completing necessary paperwork. This role involves meeting daily production goals, maintaining product quality, and adhering to safety and quality standards. The operator will also train other team members on equipment operation.
Key focus areas include Operate specific equipment within a designated area, Meet daily production goals and requirements, and Responsible for product quality and makes adjustments to equipment as necessary.
Successful candidates bring Read And Write English 8th Grade Level, Lift Up To 50 Lbs, and Work From Heights. Important skills include Operate Food Manufacturing Equipment, Product Quality Control, Adjust Equipment, Accurate Weights And Formulas, Complete Paperwork, and Follow GMP’s. Preferred (not required): Work In A Fast Paced Environment and Work In A Multifaceted Environment.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community!
Meijer Rewards
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Weekly pay
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Scheduling flexibility
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Paid parental leave
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Paid education assistance
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Team member discount
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Development programs for advancement and career growth
Please review the job profile below and apply today!
This position will be responsible for the safe operation of food manufacturing equipment, ensuring formulas are accurate and completion of necessary paperwork.
What You'll be Doing:
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Operate specific equipment within a designated area.
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Meet daily production goals and requirements
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Responsible for product quality and makes adjustments to equipment as necessary
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Ensure weights and formulas are accurate
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Proper completion of required paperwork
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Follow GMP’s, CCP’s and QCP’s at all times
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Immediately report food safety and/or maintenance concerns to appropriate team leaders
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Train and Instruct other team members how to properly operate equipment
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Must adhere to all safe work practices and rules What You Bring with You (Qualifications):
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High School education or GED preferred
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Must be able to read and write English to an 8th grade level
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Previous food manufacturing experience preferred
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Must be detail oriented
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Must be able to effectively work in a team environment
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Ability to work in a fast paced, multifaceted environment
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Ability to work independently
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Ability to work a flexible/off shift schedule
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Must be able to lift up to 50 lbs
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Must be able to work from heights
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