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Food Services Steward/Stewardess - Part Time

Part-time

Cedars-Sinai

Los Angeles, CAPart-timeSeen 6 days agoSeen in employer's feed today

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At a glance

Compensation
No compensation found
Location
Los Angeles, CA
Schedule
Part-time
Work Authorization
Not specified

Olive lists jobs from US employers, including remote roles you can work from the United States.

Job overview

The Steward/Stewardess provides direct meal service to patients in a friendly and efficient manner, gathers feedback about food and service, and promptly resolves reported problems. The role collaborates with leadership staff to improve food and nutrition care service. Duties are performed with sensitivity to the cultural, age, developmental, and environmental safety needs of the patient populations served.

Skills & qualifications

RequiredNice to have

Skills

Patient Meal ServicePatient FeedbackProblem ResolutionFood and Nutrition Care

Qualifications

High School Diploma or GED1 Year Food Service or Comparable Experience

Benefits

Tuition Assistance

Full job description

Job Description

Grow your career at Cedars-Sinai!

Cedars-Sinai Medical Center has been named to the Honor Roll in U.S. News & World Report’s “Best Hospitals 2025-2026” rankings . When you join our team, you’ll gain access to our groundbreaking biomedical research facilities and sophisticated medical education programs. We offer learning programs, tuition reimbursement and performance-improvement projects so you can achieve certifications and degrees while gaining the knowledge and experience needed to advance your career.

We take pride in hiring the best, most hard-working employees. Our dedicated doctors, nurses and staff reflect the culturally and ethnically varied community we serve. They are proof of our dedication to creating a dynamic, inclusive environment that fuels innovation and the gold standard of patient care we strive for.

What will you be doing in this role?

Under minimal supervision, the Steward/ess provides direct meal service to patients in a friendly and efficient manner, obtains feedback from patients regarding their food and service, and quickly resolves reported problems. Collaborates with leadership staff to improve the quality and food and nutrition care service provided to patients. Performs all job duties with sensitivity and attention to the cultural, age, developmental, and environmental safety issues of the patient populations(s) served.

Qualifications

Education

  • No diploma/degree required - minimum

  • High School Diploma/GED - preferred

Experience

  • 1 year Prefer 1 year of food service or comparable experience serving others - preferred

Licenses and Certifications

  • No license or certification required

Cedars-Sinai is an EEO employer. Cedars-Sinai does not unlawfully discriminate on the basis of the race, religion, color, national origin, citizenship, ancestry, physical or mental disability, legally protected medical condition (cancer-related or genetic characteristics or any genetic information), marital status, sex, gender, sexual orientation, gender identity, gender expression, pregnancy, age (40 or older), military and/or veteran status or any other basis protected by federal or state law.

How this job compares

Set against the 3,821 open Food Service jobs on Olive Jobs, counted October 28, 2026.

Pay
  • This postingNot listed
  • US median$62–75K/yr82 salary ranges
  • California median$22–24/hr140 hourly ranges
Openings
Olive Jobs lists 180 open Food Service jobs in California and 3,821 across the US. Under 1% of them nationwide are listed as remote or flexible.
Hiring the most in California
Experience
Food Service postings that state a minimum ask for 1 year of experience at the median; the middle half ask for 1 to 2 years (538 postings).
Education
21 of the 3,821 open Food Service jobs (under 1%) ask for a bachelor's degree or higher.

Counted across the open, public US postings on Olive Jobs on October 28, 2026. Pay medians are the middle values of the low ends and of the high ends of postings that list both ends of a range in the same cadence (a yearly salary or an hourly rate); a range's midpoint is halfway between its ends. Pay and experience figures resting on fewer than 20 postings are left out.

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