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Storeroom Clerk, Food Svcs, UPMC Harrisburg

UPMC

Harrisburg, PAFull-timeSeen 5 days agoSeen in employer's feed 5 days ago

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At a glance

Compensation
No compensation found
Location
Harrisburg, PA
Schedule
Full-time
Work Authorization
Not specified

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Job overview

UPMC is hiring a full-time Storeroom Clerk at UPMC Harrisburg. The clerk purchases, receives, and stores food and supply orders according to departmental procedures and health department guidelines. Candidates must be available to work from 6 a.m. to 2:30 p.m., including every other weekend and holiday. A high school diploma or GED, or one year of previous job experience in lieu of that credential, is required; ServSafe certification is preferred.

Skills & qualifications

RequiredNice to have

Skills

Stock RotationHACCPFood SafetyChemical SafetyCustomer ServiceInventory ManagementTemperature Monitoring

Qualifications

High School Diploma or GED or 1 Year ExperienceServSafe CertificationAct 34

Full job description

We are hiring a Full-time Storeroom Clerk at UPMC Harrisburg! Candidates need to be available to work from 6am-2:30pm, including every other weekend & holiday!

Purchase, receive, and store all food and supply orders in accordance with departmental procedures and health department guidelines.

Responsibilities:

  • Store received product in assigned location in an organized manner, to include proper stock rotation and the dating of each product.

  • Inspect and store all deliveries according to Hazard Analysis Critical Control Points (HACCP) and department procedures. Communicate any food safety or product quality concerns immediately to supervisor.

  • Use and maintains equipment according to manufacturer and department guidelines; follow all safety procedures.

  • Consistently adhere to Safety Data Sheet (SDS) information related to the proper and safe use of chemicals in the workplace.

  • Maintain a professional working relationship and demonstrate excellent customer service skills at all times with vendors, delivery drivers, and coworkers.

  • Receive shipments from vendors; document receipt of each item as identified by the order guide. Identify discrepancies and communicate to supervisor.

  • Receive shipments from trucking companies, UPS, and special delivery distributors according to established procedures.

  • Monitor and record temperatures according to operation guidelines.

  • Complete accurate and timely inventories; develop and place orders according to operation schedules and procedures.

  • Maintain inspection-readiness of all storage areas, refrigerators, and freezers. Collect and remove trash from all areas of the operation following established procedures. Adhere to recycling guidelines.

HS Diploma/GED OR 1 YR previous job experience required in lieu of HS Diploma/GED

Licensure, Certifications, and Clearances:

ServSafe certification preferred.

  • Act 34

UPMC is an Equal Opportunity Employer/Disability/Veteran

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