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Food Services - Kitchen, Cold Food, Salad Bar

BayCare Health System

Safety Harbor, FLFull-timeSeen 1w agoSeen in employer's feed 1w ago

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At a glance

Compensation
No compensation found
Location
Safety Harbor, FL
Schedule
Full-time
Work Authorization
Not specified

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Job overview

BayCare seeks a new team member passionate about delivering outstanding customer service to patients, guests and staff by joining the food services team, handling kitchen, cold‑food prep and salad‑bar duties while maintaining a clean, safe environment and supporting nutrition services.

Skills & qualifications

RequiredNice to have

Skills

InterpersonalWritten CommunicationVerbal CommunicationCustomer ServiceComputer SkillsFood PreparationSanitationFIFO Inventory Management

Qualifications

HS Diploma or GED6 Months Food Services Experience

Full job description

BayCare is currently in search of our newest Team Member who is passionate about providing outstanding customer service to our patients, team members, and families by joining our food services team.

Responsibilities

  • This would be kitchen, cold food prep, and salad bar

  • Provide food service to patients, guests or customers. Maintain a clean, sanitary and safe food production environment. May prepare food or drink items, assemble and deliver patient trays or catering events and perform daily cleaning of dishes and work areas. Receive and store food and supply deliveries using FIFO principles. Act as a liaison between, patients, guests, physicians, other hospital personnel and Food and Nutrition Services. Perform other duties as assigned.

Specific Skills

  • Interpersonal skills

  • Written and verbal communication skills

  • Customer service skills

  • Computer skills appropriate to position

Why BayCare?

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 30,000 team members, we promote a forward-thinking philosophy that is built on a foundation of trust, dignity, respect, responsibility, and clinical excellence. Our team members focus on tomorrow by achieving personal and professional success today. That is why you will thrive in our forward-thinking culture, where we combine the best technology with compassionate service. We blend high-tech with high touch in ways that are advancing superior health care throughout the communities we serve.

Certifications and Licensures

  • None

Education

  • Preferred – HS Diploma or GED (not required)

Experience

Preferred – 6 months in food services or customer service (not required)

Facility:

BayCare Health System, Food And Nutrition Services-MCH

Location: Mease Countryside

Status: Full Time, Exempt: No

Shift Hours: 5:30 am - 2:00 pm

Shift: Shift 4

Shift 1 = Days, 2 = Evenings, 3 = Nights, 4 = Varies

Weekend Work: Every

On Call: No

How often will this team member be working remotely? Never

Equal Opportunity Employer Veterans/Disabled

Position Food Services - Kitchen, Cold Food, Salad Bar

Location Safety Harbor:Mease Countryside | Support Services | Full Time

Req ID 161804

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