
Now Hiring OPEN CALL - Eataly Flatiron - Tuesday October 20th from 9:00 A.M - 11:00 A.M
New York, NYFull-time$18–21/hrPosted todayStill listed today
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Job overview
Eataly is hiring restaurant professionals for its Flatiron location across seasonal and nonseasonal roles, including barista, sales associate, cook, server, host, table support, baker, and cheesemonger positions. The posting lists hourly pay for most roles and invites candidates to an open call at Eataly Flatiron. Candidates should bring a resume and are asked to have hospitality passion and enthusiasm for quality food, beverage, and service.
Skills & qualifications
Skills
Qualifications
Benefits
Full job description
Company Description
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:
- EAT authentic Italian food at our restaurants, cafés and to-go counters
- SHOP a selection of high-quality Italian, local and homemade products
- LEARN through our classes and our team’s product knowledge
Job Description
EATALY is currently hiring Restaurant Professionals to join our team! Candidates who are interested in becoming a part of the team need to have a passion for hospitality and enthusiasm for quality food, beverage, and service. Eataly is a place where you can EAT, SHOP, and LEARN about high-quality, authentic Italian cuisine. Each Eataly location contains an array of full-service restaurants, cafés, to-go eateries, fresh counters, a grocery market with more than 10,000 products, and a cooking school. We will be hosting an Open Call on Tuesday October 20th from 9:00 A.M - 11:00 A.M, and we would love to see you there! We are hiring for the following positions:
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Seasonal Barista ($17.50 per hour + tips)
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Seasonal Quick Service (QSR) Sales Associate ($17 per hour plus tips )
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Line cook ($18 - $21 per hour)
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Seasonal Server ( $17 per hour plus tips)
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Seasonal Table Support ($17 per hour plus tips)
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Seasonal Host ( $17-$20)
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Seasonal Host ($17-$20 per hour)
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Prep Cook ($17 - $19 per hour)
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Bread Baker ($18-$21 per hour)
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Seasonal Cheesemonger ($20 - $24 per hour)
WHEN: Tuesday October 20th from 9:00 A.M - 11:00 A.M, in our Scuola, rain or shine! WHERE: Eataly Flatiron, 200 5th Ave, New York, NY 10010 Please bring your resume & your enthusiasm!
Qualifications
▪️ 1+ year of experience in a high-volume restaurant
▪️ Basic computer skills
▪️ Excellent communication skills
▪️ High school diploma or equivalent preferred
Additional Information
Benefits and Perks
- Medical, Dental, Vision Insurance
- Paid Time Off
- Paid Parental Leave
- 401K with match or RRSP
- Free family meal daily
- Discounts at Eataly
- Classes on products and Italian cuisine
- Referral bonus program
- and more!
Eataly is an equal employment opportunity employer. It is the Company’s policy to not unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, religion, national origin, age, disability or any other characteristic made unlawful to consider by applicable federal, state, or local laws. Eataly also prohibits harassment of applicants and employees based on any of these protected categories. It is also Eataly’s policy to comply with all applicable federal, state and local laws regarding consideration of unemployment status, salary history, credit/bankruptcy history and criminal background/conviction history in making hiring decisions. If contacted for an employment opportunity, please advise Human Resources if you require accommodation.
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