Part-Time Instructor of Culinary Arts

This job was posted by https://www.arjoblink.arkansas.gov : For more information, please see: https://www.arjoblink.arkansas.gov/jobs/4777483 Part-Time Instructor of Culinary ArtsrrLocation:rJonesbororrJob Code: 398rr# of Openings:r1rrPart-Time Instructor of Culinary ArtsrrArkansas State University-NewportrrArkansas State University - Newport (ASUN) is seeking applications for a Culinary Arts Instructor. This position is a part-time faculty position and will be housed on the Jonesboro campus. The instructor reports to the Dean for Applied Sciences and has responsibility for teaching and assessment of culinary courses at ASUN Jonesboro. Faculty members must demonstrate strong classroom management and development skills. The Part-Time Instructor of Culinary Arts will lead students in classroom instruction and assist with labs in the kitchen. The instructor will be required to create a learning environment where individuals feel physically, emotionally, and socially secure, enabling them to explore, take risks, and effectively engage in learning. The instructor will ensure that curriculum meets industry recognized standards.rrESSENTIAL DUTIES AND RESPONSIBILITIESrr Present classroom instruction that aligns with the college's mission.rr Assist with hands on lab instruction and supervise student's use of equipmentrr Explain and demonstrate safe operation of kitchen equipmentrr Observe and evaluate student work to determine progress, provide feedback, and make suggestions for improvementrr Present theory and practical application of culinary tasksrr Follow Arkansas Department of Health Codesrr Maintains accessibility to students via email, phone, or personal conferences.rr Maintain course/student records such as grades, attendance, and training activity details in accordance with FERPA regulations and submit records by established deadlinesrr Collaborate with full-time faculty to maintain supplies and training facilitiesrr Perform other related duties as required or assigned.rrEDUCATION AND EXPERIENCErrTechnical certificate or appropriate industry certification plus 3 years related experience, or equivalent combination of education and experience is required. Preferred qualifications include an associate degree or appropriate industry certification(s) and/or three to five years' experience in the restaurant industry.rrCOMMUNICATION SKILLSrStrong communication and computer skills are required.rrMATHEMATICAL SKILLSrrAbility to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percentage, and to prepare and interpret bar graphs.rrCRITICAL THINKING SKILLSrrAbility to solve practical problems and deal with a variety of known variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, or diagram formats.rrSUPERVISION RECEIVEDrrUnder general direction of the Dean for Applied Sciences, working from policies and general directives. Refers specific cases to supervisor when clarification or interpretation of the organization's policy when needed.rrDECISION MAKINGrPerforms work operations which permit frequent opportunity for decision-making of minor importance and regular opportunity for decision-making of major importance, either of which would affect the work operations of the organization and the organization's customers.rrANALYTICAL ABILITY / PROBLEM SOLVINGrStrong analytical skills with the ability to collect, organize, analyze, and disseminate significant amounts of information with attention to detail and accuracy.rrUSE OF MACHINES, EQUIPMENT, AND/OR COMPUTERSrRegular use office equipment (desktop/laptop computer and software) and equipment found in the teaching discipline.rrPHYSICAL ACTIVITIESrThe following physical activities described here are representative of those that must be met by an emp oyee to successfully perform the essential functions of this job. Reasonable accommodation may be provided to enable individuals with disabilities to perform the essential functions and expectations.rr While performing the functions of this job, the employee is continuously required to talk and hear; regularly required to stand and frequently required to sit, use hands to finger, handle, or feel, reach with hands and arms.r The employee must occasionally lift and/or move up to fifty pounds. Specific vision abilities required by this job include close vision.rrManual dexterity and coordination are required over 50% of the work period.rrHOW TO APPLYrrArkansas State University - Newport is a part of the Arkansas State University System and is an Equal Opportunity Employer with a strong institutional commitment to the achievement of excellence and diversity among its faculty and staff. More information about Arkansas State University-Newport is available at http://www.asun.edu. Interested applicants may apply online at http://chj.tbe.taleo.net/chj06/ats/careers/jobSearch.jsp?org=ASUN&cws=38rrTo apply, please visit https://apptrkr.com/7263472rrjeid-38e6282c79479040b4654be9292579f3rrCopyright 2025 Jobelephant.com Inc. All rights reserved.rrhttps://www.jobelephant.com/