
Team Leader
Penn Yan, NYJob$20.15–23.16/hrSeen 2w agoSeen in employer's feed 2 days ago
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Job overview
The hospital seeks an experienced food service professional to lead the Nutritional Services team, ensuring high‑quality, safe, and timely meal service for patients, staff and visitors while fostering a collaborative environment.
Skills & qualifications
Skills
Qualifications
Full job description
#2861
Penn Yan, NY, USA
Pay Range
$20.15 - $23.16
Pay Range
$20.15 - $23.16
Job Description
Team Leader – Nutritional Services
Soldiers & Sailors Memorial Hospital | Penn Yan, NY
Are you an experienced food service professional who enjoys leading a team and making a difference through quality service? Soldiers & Sailors Memorial Hospital is looking for a Team Leader to join our Nutritional Services team!
This is a great opportunity to bring your food service experience into a healthcare environment while helping ensure patients, staff, and visitors receive high-quality, safe, and timely meal service.
Why Join Our Team?
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Leadership opportunity within a hospital Nutritional Services department
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Work alongside a collaborative and dedicated team
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Opportunity to use and grow your food service leadership skills
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Be part of an organization focused on safety, dignity, respect, and exceptional service
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Play an important role in maintaining high standards for food quality and sanitation
What You'll Do
As a Team Leader, you will help oversee the daily operations of Nutritional Services and provide direction and support to employees throughout the day.
Your responsibilities will include:
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Help lead daily Nutritional Services operations and maintain high standards for food preparation and service
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Provide direction to staff to ensure quality, sanitation, safety, and operational standards are met
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Ensure food is prepared and served using safe and sanitary practices
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Monitor food temperatures, recipes, portion control, and required documentation
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Maintain a clean, safe, and sanitary work environment
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Participate in daily production and culinary planning meetings
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Assist with staffing schedules, timecards, and labor budget responsibilities
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Assist with ordering and effective use of food, paper, cleaning, and other supplies
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Help ensure timely and accurate meal service for customers
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Oversee safe and efficient dish room and pots-and-pans operations
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Assist with employee training, orientation, competency requirements, and development
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Participate in departmental and safety meetings
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Support recruitment and retention efforts
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Ensure proper cash-handling procedures are followed
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Help maintain equipment, safety standards, and uniform/dress code requirements
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Step in to cover staffing vacancies when needed
What We're Looking For
Minimum Qualifications:
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High School Diploma or equivalent
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Previous food service experience
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Ability to provide direction, delegate responsibilities, and gain cooperation from team members
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Strong judgment and problem-solving abilities
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Excellent communication, interpersonal, and organizational skills
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Ability to manage multiple priorities and meet deadlines
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Computer literacy
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Professional and courteous approach when working with others
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Ability to maintain confidentiality and discretion
Preferred Qualifications:
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A.A.S. in Food Service Management
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Previous team leadership experience
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Healthcare food service experience
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Experience with Microsoft Office products
Make an Impact Every Day
This position is more than keeping the kitchen running smoothly. As a Team Leader, you'll help create a positive team environment while ensuring safe, sanitary, high-quality food service for the people we serve.
If you have food service experience, strong organizational skills, and enjoy taking a leadership role, we'd love to hear from you!
Apply today to join the Nutritional Services team at Soldiers & Sailors Memorial Hospital.
Hourly Rate: $20.15 - $23.16
FLH123
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