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Fresh Cuts Associate

Sysco

LAUREL, MDJobSeen 3w agoSeen in employer's feed 1 day ago

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At a glance

Compensation
No compensation found
Location
LAUREL, MD
Work Authorization
Not specified

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Job overview

The Fresh Cuts Associate supports the Line Leader with day-to-day production-line activities, completing packing or processing tasks while maintaining a clean, organized, and safe workstation. The role involves identifying and reporting quality or safety concerns, assisting with line transitions and supplies, and supporting continuous improvement. No experience is required, and on-the-job training is provided; food production, warehouse, or general labor experience is preferred.

Skills & qualifications

RequiredNice to have

Skills

Following InstructionsTeamworkAttention to DetailSafety AwarenessCommunicationReliabilityRepetitive Physical ActivityGrippingCuttingProduction or Packing TasksLifting Up to 50 LbsStanding for Extended Periods

Qualifications

High School or GED6+ Months Food Production, Warehouse, or General Labor ExperienceCurrently Authorized to Work in the United States

Full job description

JOB SUMMARY

The Fresh Cuts Associate is responsible for supporting the Line Leader with day-to-day activities on the production line. This includes maintaining a clean, organized, and safe work area while efficiently completing packing or processing tasks. The Fresh Cuts Associate must be observant, identify issues proactively, and communicate potential improvements to the Line Leader.

RESPONSIBILITIES

  • 30% Perform assigned packing or processing tasks on the production line 20% Maintain cleanliness and organization of the workstation 15% Assist Line Leader in preparing and transitioning the line between shifts 10% Follow safety procedures and wear required PPE 10% Identify quality or safety concerns and report to Line Leader 5% Assist in moving materials and replenishing supplies 5% Maintain accurate records or labels when required 5% Support continuous improvement efforts and cooperate with team initiatives

QUALIFICATIONS

Education

Prefer High School or GED but not required.

Experience

  • No experience required, on the job training provided

  • 6+ months in a food production, warehouse, or general labor role (preferred)

Skills:

  • Ability to follow instructions and work well on a teamAttention to detail and safety awarenessEffective communication and reliabilityAbility to perform job duties that require continuous or repetitive physical activityThe role involves frequent gripping, cutting, and repetitive hand motions while working with various types of produceBasic understanding of production or packing tasks.

Physical Demands

  • Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of this job.Standing for extended periods, lifting up to 50 lbs., repetitive tasks, working in refrigerated environments

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States. We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law. This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.

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