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Dietician Technician

TRINITY SERVICES I, LLC

MILWAUKEE, WIJobSeen todaySeen in employer's feed today

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At a glance

Compensation
No compensation found
Location
MILWAUKEE, WI
Work Authorization
Not specified

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Job overview

The Dietician Technician supports Milwaukee County Corrections facilities by coordinating with client medical departments, operations, and the Trinity Services Group Nutrition Department. The role provides field support and training, helps manage medical and religious diets, supports menu implementation and nutritional reporting, and contributes to audits and regulatory compliance across assigned facilities.

Skills & qualifications

RequiredNice to have

Skills

Menu ImplementationNutritional AnalysisDiet ManagementAudit ReadinessEmployee TrainingRegulatory Compliance

Full job description

JOB REQUIREMENTS: Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path. We are proud to be a military and veteran friendly employer. About This Position The Milwaukee Dietitian will be supporting Milwaukee County Corrections. Responsible for interfacing with client/client medical departments within assigned county facilities. Provides field support to the Milwaukee facilities and training to operations, helping to manage types and numbers of diets. Supports Trinity Services Group (TSG) operational and sales team members, working closely with clients, staff and co-workers throughout TSG. Essential Functions, Duties, and Responsibilities Work in conjunction with the TSG Nutrition Department and operational group with implementing any approved new menus and/or edits to existing menus to ensure specifications are being met. Coordinate with Regional Dietician to provide county client contact as per contract with updated nutritional analysis, service menus, and diet reports for their facilities audit requirements. Notify the Regional Dietitian to develop any diet menus for non-formulary orders. Ensures all Milwaukee facilities comply with specified regulatory agencies ( ACA, JCAHO, NCCHC, ICE, BOP, etc.) Actively participates in Audit readiness plans, through reviews of facilities, providing Plans of Action upon completion. Regularly reviews Facility diet rosters/lists for excessive diet orders, both medical and religious. Communicates with Client Liaison/Facility Medical Department to assist with diet concerns and make recommendations to control numbers and types of diets. Completes TSG Dietitian Audit, reviewing diet practices, client concerns, excessive diets, etc. Consults with and maintains open relationship with Client Medical Providers. Review production records as needed for accuracy of diet menu items. Review documentation of diet compliance tracking records; ensure non-compliance is communicated to medical or Chaplain for counseling/discontinuation of diet. Schedule, present and implement employee training for diet/religious diet cooks. Perform daily review of diet meals (therapeutic/religious) to ensure diet trays are assembled correctly as per diet spreadsheets. Notify operations immediately to correct any discrepancies noted. Monitor that corrective actions are implemented. Assist in reviewing new products and vendors for nutritional impact/acceptability. Maintain compliance with HACCP, WI DOC, Ecosure, State Audits, SSOP plans and in-house Quality Assurance programs for all areas of the assigned scope. Conducts/Assists facility audits, service audits, documents findings, and work directly with operational group to... For full info follow application link. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/BCFEB9F84C404D7C

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